Chef Assistant: Average Salary in Golden Valley, NV in 2024
Find out what the average Chef Assistant salary is in Golden Valley, NV
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J Resort - Assistant Pastry Chef
Work with Regional Executive Pastry Chef to instill company culture, build morale and create an ongoing positive work environment, using established as well as newly developed initiatives. ...
Assistant Executive Chef
The Assistant Chef will assist the Executive Chef as well as perform other duties. Come join Team Atlantis! We are currently accepting applications for Assistant Executive Chef. Must have a minimum of five (5) years of previous experience as an Assistant Executive Chef and have an understanding of a...
Assistant Restaurant Chef - (Café Milano)
Capable of assuming all strategic functions of the Restaurant Chef when necessary. ...
Executive Chef-Uno Mas
Banquets and VIP experience has held position of Asian Executive Chef in medium to large multi- outlet hotel with high volume banquets or equivalent any combination of education, training or experience that provides the required knowledge, skills, and abilities. The ideal candidate is a seasoned che...
General Manager
We are looking for a General Manager at RISE Dispensary to lead, manage, and inspire a diverse team in driving results and delivering memorable, positive consumer experiences. With training, coaching and development, a team of Leaders and Team Members will grow under the General Manager's leadership...
Kitchen Team Member/Cook - Buffalo Wild Wings $16-$35/hr
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
Gold Dust West Reno - Sous Chef
Must possess a minimum of two years’ experience as a Sous Chef and/or a minimum of three years in the culinary field in kitchen management. Works with Executive Chef to develop restaurant-related food promotions and special events. Assists Executive Chef with kitchen personnel training. Assists Exec...
Sous Chef- El Jefe's (Reno)
The Sous Chef needs to be able to work the line and cover for breaks, vacations, changeovers, and callouts. Next in command after the Assistant Room Chef when the Room Chef is absent. Assist the Room Chefs and other Assistant Restaurant Chefs as needed. ...
Line Cooks
Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply wi...
Pizza Cook
Positive attitude, drive, and integrity * Ability to focus and multi-task with attention to detail under pressure * Must be clean and organized * Set up station for menu execution * Handles, stores and rotates products * Adheres to set standards in cooking techniques and portioning * Ensures food qu...
Prep Cook
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
General and Operations Managers
General and Operations Managers Role at Federation of Italian American Organizations of Brooklyn. We are seeking a skilled General and Operations Manager to join our team in the [department_name] department at the Federation of Italian American Organizations of Brooklyn. Job Requirements for General...
Executive Assistant needed in Las Vegas New
Skills Provision is searching for an Executive Assistant to fill a high-profile position in the United States. ...
Executive Assistant, Graduate School Business Operations
The Graduate School is seeking an organized, detail-oriented Executive Assistant to support the Dean in managing both administrative and fiscal responsibilities. The Executive Assistant manages the business operations for the Graduate School. The Executive Assistant supports the Dean through a combi...
Fish & Chips Lead Line Cook (Reno)
Follow Sanitation Safety Procedures and Daily Sanitation Guidelines. Maintain temperature log - cook to and hold time; includes hot and cold items. ...
Cook
Website: This Cook opportunity is part time and offers full benefits and a convenient night shift. Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food ...
J Resort - Buffet Line Cook
Minimum of one year experience working in a food preparation and cooking environment. ...
Las Vegas Sous Chef
MUST APPLY IN PERSON : 2985 Las Vegas Blvd S, Las Vegas, NV 89109.To be a team leader by example, continually emphasizing day to day communication skills and commitment to excellent cuisine.Five or more years in hotel restaurant/casino outlets or individual restaurants pertaining to the specialized ...
Fry Cook
Our Fry Cooks are motivated, team oriented, friendly, dependable and driven to providing excellent guest service! A qualified candidate will serve our guests hot, fresh food in a clean, safe environment in a friendly, fast manner. ...
Financial Advisor Assistant
Sierra Executive Solutions, Inc. The Licensed Advisor Assistant plays a vital role in guiding clients through initial stages of financial planning, facilitating access to planning tools, and supporting group retirement plans. ...
Line Cook ($18 per hour + $750 sign-on incentive)
Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...
Executive Assistant (2)
Executive Assistant - Human Resources Department. We are seeking a dedicated Executive Assistant to join our team at the Federation of Italian American Organizations of Brooklyn. As the Executive Assistant in the Human Resources department, you will play a crucial role in supporting our HR team and ...
Restaurant General Manager
As a General Manager, you are key to our business. Top performing General Managers may earn 13 periodic, metric-based bonuses on store performance. Manages a staff Assistant Managers and approximately 15-30 employees depending on location. Conducts weekly manager meetings. ...
J Resort - Hanna's Table Prep Cook
May be required to assist cooks on the line. Basic understanding of or ability to learn food handling techniques, preparation, and Line Cooking procedures. Demonstrate working knowledge or willingness to learn current and classic cooking techniques. ...
Restaurant General Manager
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. ...