Chef Assistant: Average Salary in Jacksonville, AR in 2024
Find out what the average Chef Assistant salary is in Jacksonville, AR
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Assistant General Manager
This Summary Overview generally describes key job standards for Taco Bell Corporate employees. ...
EXECUTIVE CHEF
Position Title: EXECUTIVE CHEF-NORTH LITTLE ROCK, AR. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
General Manager
As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. Additional General Manager Requirements:. ...
General Manager
Title of Position: General Manager. Restaurant General Manager Skills and Qualifications:. Managers should be able to work with the team to provide guests with “Outrageous” service and quality standards by leading a hardworking team in a fast-paced environment. ...
Line Cook
We are seeking people with some line cook or kitchen experience to join our kitchen team. Cross-training to prep cook or front of house areas is a possibility if desired. ...
Daytime Line Cook
This involves stocking your line, preparing orders as guests request, and cleaning. Requirementscheck_circle_outlineExtensive standing without breaks. ...
Line Cook/Prep Cook
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
Senior Area Executive Chef
The Senior Area Executive Chef will travel within the designated region; will support Presidential Caterings and VIP events within the region; lead District Chef activities; communicate with regional culinary teams; will serve as cross-divisional support; will provide menu consulting; and will assis...
Cook
Prepare and cook food items according to standardized recipes and menu specifications. ...
Hotel Sous Chef | 60K + Bonus, Relocation, and Benefits | Alabama
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
Assistant General Manager
This Summary Overview generally describes key job standards for Taco Bell Corporate employees. ...
Cook
Apt in operating cookware, bakeware and cooking appliances. Yona is looking for a cook to join the team! . Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment. ...
Dough Prep Cook
A prep cook at Deluca’s must have attention to detail, willingness to learn, and ability to grow. Deluca’s Little Rock Dough & Prep Cook:. Must be familiar with basic cooking techniques. ...
Sous Chef
The Sous Chef is responsible for the production of food, participating in food service activities, adhering to security and safety practices, coordinating the production and serving of food. The Sous Chef helps prepares and cooks foods of all types and collaborates with other personnel in the servin...
Line Cook
Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Apply now to bec...
Cook
As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with a SuperSONIC experience by:. Cooking, creating, and packaging delicious menu items. SONIC Drive-In Restaurant Cook Requirements:. Additional SONIC Drive-In Restaurant Cook Qualifications. ...
Line Cook
Our founding belief at Bonefish Grill is that, if .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.If you are looking for a great place to work, have fun, and make money, apply today!.As a back of house Angler you must:.Follow...
Back of the House Crew - Cook/Line Cook - All Shifts
Follow Food Safety Guidelines, Recipes, and Holding Times. ...
Executive Assistant
The Executive Assistant provides administrative services and handles confidential matters. Excellent oral and written communication skills to facilitate dealing with staff, other officers, directors and regulators, customers and executive/professionals in other businesses and community organizations...
Kitchen Manager
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
PM Line Cook
This involves stocking your line, preparing orders as guests request, and cleaning. ...
Heart of the House - Cook
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. The duties and responsibilities of a Twin Peaks Hear of House Line Cook include, but are not limited to:. Proven experience as a Line Cook. While performing the duties of this role, the...
AM Line Cook
Purple Cow cooks are responsible for cooperatively working with all stations to consistently produce the “Purple Cow” product. Purple Cow cooks should have the ability to work positively in a high paced, team environment. ...
Cook
The Cook is responsible for preparation and cooking of food products and for the care and cleanliness of the equipment in the kitchen area. The Cook will monitor shortening levels, conditioning and filtering throughout the day. ...