We are looking for an experienced Kitchen Manager (KM) to oversee the daily kitchen operations of our high-volume restaurant and brewery, located on Pearl Street in downtown Boulder. Kitchen Manager - Mountain Sun Pub and Brewery. As KM, you will work closely with the GM and kitchen team to provide ...
Act as General Manager when the General Manager is not present in the restaurant. The Kitchen Bistro in Boulder features a seasonal menu in a refined rustic atmosphere that is warm and inviting. The Floor Manager helps lead the successful FOH operations, to include assisting the bar and restaurant&r...
Act as General Manager when the General Manager is not present in the restaurant. The Kitchen Bistro in Boulder features a seasonal menu in a refined rustic atmosphere that is warm and inviting. The Floor Manager helps lead the successful FOH operations, to include assisting the bar and restaurant&r...
We are looking for an experienced Kitchen Manager (KM) to oversee the daily kitchen operations of our high-volume restaurant and brewery, located on Pearl Street in downtown Boulder. Kitchen Manager - Mountain Sun Pub and Brewery. As KM, you will work closely with the GM and kitchen team to provide ...
The goal of the assistant kitchen manager is to take ownership of the kitchen by maintaining the pub’s standards for food cost, presentation, portioning, and cleanliness, while constantly organizing, coaching, and coordinating the day and night kitchen staff. The AKM will work with our head ki...
We are looking for an experienced Kitchen Manager (KM) to oversee the daily kitchen operations of our high-volume restaurant and brewery located on Pearl Street in downtown Boulder. Kitchen Manager - Mountain Sun Pub and Brewery. As KM, you will work closely with the GM and kitchen team to provide f...
We are looking for an experienced Kitchen Manager (KM) to oversee the daily kitchen operations of our high-volume restaurant and brewery located on Pearl Street in downtown Boulder. Kitchen Manager - Mountain Sun Pub and Brewery. As KM, you will work closely with the GM and kitchen team to provide f...
The goal of the assistant kitchen manager is to take ownership of the kitchen by maintaining the pub’s standards for food cost, presentation, portioning, and cleanliness, while constantly organizing, coaching, and coordinating the day and night kitchen staff. The AKM will work with our head ki...
Minimum of 3-4 years current experience as a Restaurant Kitchen Manager in a Full Service concept. High Volume Background – must have Restaurant Kitchen Manager experience in establishments doing over $3 million per year in sales. Because we are only open for Breakfast/Lunch daily, our Managers enjo...
The Kitchen manager is a critical role in our restaurants. We are looking for experience managing in a kitchen, and a track record of being dependable and hard-working while bringing positive vibes. If you have good attention to detail with the ability to positively motivate and develop a kitchen te...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
As a Torchy’s Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If it’s not great we don’t serve it! We are looking for someone who is passionate about scratch-made food! This...
Serves as backup to the manager and completes all duties and responsibilities of the kitchen manager in their absence while participating in preparation, serving, cashiering, and sanitation tasks. Responsible for assisting the manager in oversight of kitchen operations to ensure that students are se...
Expected Salary Range: $65,000 - $75,000 per year.LaMar’s Donuts offers of employment take into consideration a candidate’s education, training, and experience, as well as the position's work location, external market and internal value, including seniority and merit systems, and internal pay alignm...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
You are the Head Chef’s right hand in\nensuring guest satisfaction is being met consistently. Assist Head Chef in preparing all\nrequired paperwork, including inventory, par sheets, ordering, forms, reports\nand schedules. ...
Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by pr...
As Sous Chef, you will play a key role in supporting the Executive Chef and Executive Sous Chef in the day-to-day operations of the kitchen. Frasca Food and Wine Sous Chef . We are looking for chefs with a strong work ethic, a professional attitude, and a team-player mindset. We hold our chefs ...
In the role of Sous Chef, your main responsibility is to assist the Chef de Cuisine in the day-to-day operations of the kitchen. You will receive comprehensive training provided by our Culinary Director, Chef de Cuisine, and Human Resources department. Our expectations for chefs are high, and we are...
Show off your culinary skills and wow with the sauté pan! You will prep our famous dishes and cook to order. ...
Sous Chef will work with the Executive Chef and the Kitchen Manager and will be responsible for putting out parties or completing necessary prep in their absence. Sous Chef to oversee a team of 3 to 5 cooks/hands. Sous Chef will work almost exclusively in our commercial kitchen and will not hav...
At Chick-fil-A, the team member role is more than just a job, it's an opportunity. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. Possible travel opportunities for qualifi...
Restaurant Business Development Manager Denver, Colorado. Gecko Hospitality is now searching for an experienced and motivated Restaurant Business Development Manager in the Denver area. The ideal Restaurant Business Development Manager should excel in cultivating top-tier partnerships, driving growt...
The Assistant Manager leads day-to-day retail operations. Assists Store Manager with leading goals and objectives throughout daily operations. ...