Buckhannon - 22 N Locust St - Buckhannon, WV.Person in this position will assist in the provision of meals.Essential Job Functions include those listed below.Other duties may be assigned as needed.Prepare all meals in accordance with approved menus, meeting mealtime schedules.Record client/staff mea...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. Team Members under the direction of the General Manager, providing support to the General Manager,. Restaurants or Hardee’s Restaurants. Restaurants, Harde...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant. Work with, and motivate, Assistant Managers, Shift Leaders and Team Members to perform up to their highest possible level o...
Position: Assistant General ManagerReports to: General ManagerAs an Assistant Manager, you will help operate our restaurants on a day-to-day basis. Assistant Managers are responsible for:Assisting the General Manager and other management members with all facets of the successful operations for Arby'...
The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial acc...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
We are looking for Restaurant Assistant Managers (RAM)to join our team. The RAM supports the Restaurant General Manager in their efforts to develop a team of dedicated people, delivering great and friendly guest experiences and producing top line sales. Any / all other duties as assigned by the Rest...
A Kitchen Supervisor is responsible for preparing hot and cold foods, ordering all product, scheduling of staff and overseeing all prep. Meet with the front of house supervisors daily to review staffing, food requirements and special events. Communicates effectively with peers and supervisors. Must ...
Provides leadership, direction, training, and development to subordinate managers and crew. Works with HR and District Manager to ensure expedient and appropriate resolution. Works with District Manager to establish restaurant priorities, and develops and executes restaurant plans. Conducts regular ...
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. The Assistant General Manager must have experience in business management, and people motivation, and m...
The Cook is responsible for preparing menu items to be served to restaurant guests; continually ensuring the highest quality by observing the appropriate procedures and cooking times; maintaining proper shortening levels and cleanliness while maintaining a constant awareness of projected sales and p...
The Assistant Manager (AM) has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Managers absence, ensuring compliance with company standards in all areas delivering the highest quality products and services to each guest. The Assistant General M...
At Capstone Restaurant Group, we are dedicated to the fast.We are always searching for talented Team Members, at all.As a Team Member, you are the .Whether you are greeting and serving our guests,.When you join the Capstone Restaurant Group Team, you will be.We are excited to teach you all that you ...
Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. ...
As an Assistant Manager, you will help operate our stores on a day-to-day basis. Assistant Managers are responsible for:. Assistant Managers will be provided with the following:. You will help the Store Manager, ensuring that every shift operates smoothly. ...
As a cook for Aladdin Campus Dining, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Buckhannon, WV location for our Higher Education di...
Manager for the area and supervises Assistant Managers, Shift Leaders and Team. The General Manager operates the restaurant. Restaurants LLC and Hardee’s Restaurants LLC. Restaurants or Hardee’s Restaurants. ...
Cooks will be eligible to earn up to $15 per hour—and that’s not all!. Do you have what it takes to become a Cook at CommuniCare?. As Cook, your responsibilities will include:. ...
As an Assistant Manager, you will. Team Members under the direction of the General Manager,. General Manager in their operation decisions. ...
A Cook III is responsible for preparing any or all of the following: vegetables, starches and meats, basic soups and sauces. A Cook III will develop culinary skills, speed and cleanliness and organizational skills. Must have knowledge of buffet preparations; line cooking, soups and sauces. ...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired Capstone Restaurant Group will be my employer, not Carl’s Jr. The Capstone Restaurant Group strives to reach the top of the restaurant and hospitality industry- the “Capstone”. The District Manager ensures that each Restaurant Managemen...
As an Arby's General Manager, you will provide vision and leadership to Team Members, Shift Managers, and Assistant Managers to ensure each customer's expectations are exceeded every visit. Position: Arby's General Manager. General Managers will be provided with the following:. ...