Serves as backup to the manager and completes all duties and responsibilities of the kitchen manager in their absence while participating in preparation, serving, cashiering, and sanitation tasks. Responsible for assisting the manager in oversight of kitchen operations to ensure that students are se...
The Restaurant Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. If you are searc...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
The Kitchen manager is a critical role in our restaurants. We are looking for experience managing in a kitchen, and a track record of being dependable and hard-working while bringing positive vibes. If you have good attention to detail with the ability to positively motivate and develop a kitchen te...
The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operations - including but not limited to food quality, ordering pars, inventory efficiencies, maximizing ...
Expected Salary Range: $65,000 - $75,000 per year.LaMar’s Donuts offers of employment take into consideration a candidate’s education, training, and experience, as well as the position's work location, external market and internal value, including seniority and merit systems, and internal pay alignm...
Hands-on active/involved/engaged leadership across all facets of business....
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - start at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold our...
Executive Kitchen Manager Benefits:. Executive Kitchen Manager Responsibilities:. Executive Kitchen Manager Requirements:. Scratch kitchen experience preferred. ...
Minimum of 3-4 years current experience as a Restaurant Kitchen Manager in a Full Service concept. High Volume Background – must have Restaurant Kitchen Manager experience in establishments doing over $3 million per year in sales. Because we are only open for Breakfast/Lunch daily, our Managers enjo...
Ensure A+ standards for kitchen cleanliness and follow. Hold monthly mandatory kitchen meetings and address all. Prevent breakage by monitoring kitchen crew. Inspire and motivate kitchen staff. ...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Our Kitchen Managers help maintain this high standard- we’re looking for someone that takes on our model of Servant Leadership. Chook has three core values, what we call our “Why’s,” and as a restaurant, our Kitchen Managers are key to being sure that our food tells the story of these whys. Provides...
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). All the pizza you can eat! Manager meals while working and a Management Dine-Out card to e...
Our Restaurant Kitchen Manager will be responsible for training and educating all kitchen members on our company's culture, philosophies, standards and operations by creating an experience every guest will seek to repeat. The Restaurant Kitchen Manager will attend weekly management meetings, build t...
Essential Functions: Daily hands-on production and training of staff within the restaurant Ensuring the highest level of customer satisfaction, operational standards, and quality of products Full understanding of Denver Health Department Sanitation guidelines Ability to work all stations in kitchen ...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
As a Torchy’s Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If it’s not great we don’t serve it! We are looking for someone who is passionate about scratch-made food! This...
We are looking for a dynamic Assistant Kitchen Manager who is committed to embracing and supporting our OTL Family, directs and coordinates activities of our energetic, passionate, kitchen Team, works side-by-side with his KM and team members to create dynamic, flavorful, exciting food that wows our...
Restaurant Kitchen Manager – Golden, Colorado. Gecko Hospitality is now searching for an experienced and motivated Restaurant Kitchen Manager in the Golden area. The ideal Restaurant Kitchen Manager should cultivate a vibrant atmosphere with excellent food, enforces quality and cleanliness standards...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - Starting at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold ...
In this role you will support the General Manager by leading the back of house / kitchen team. Restaurant Kitchen Manager - 2-4+ years (required). You will hire & train new team members and need leaders who will nurture and coach our kitchen and BOH team members to be all they can be. You w...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - starting at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold ...
Exciting seafood restaurant opening another location needs an Assistant Kitchen Manager with a passion and experience in all types of seafood – and ready to step into the Kitchen Manager shoes. Assistant Kitchen Manager Requirements. ...