The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Were in search of a Kitchen Manager who will help us carry on our rich history of authentic innovation, and revel in a never-ending exploration of fresh new...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality . We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Job Title: Chef De Cuisine / Kitchen Manager. This position is accountable for kitchen’s daily administrative, operational and culinary tasks, including sanitation and safety. Previous Kitchen Management and/or Sous Chef experience for a minimum of 1 year. Serve Safe Manager Certification, or the a...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
As an Assistant Kitchen Manager, you will play a key role in ensuring the kitchen operates efficiently and delivers delicious, quality meals to our customers. Chick-fil-A Closing Assistant Kitchen Manager. If you are ready to take on a rewarding role as an Assistant Kitchen Manager at Chick-fil-A, a...
Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - pays $55,000 to $67,000 per year!. As a brand ambassador, you uphold our comp...
Are you a Kitchen Manager wanting to lead a culinary team that holds itself to the highest levels and is always passionate about service and taking care of the guest? If so this is the perfect career opportunity for you, Apply Today to become the Kitchen Manager for our in location Cincinnati, Ohio....
We are looking for a prep cook / line cook to join our team as we enter another spring semester! Cru Gastro Lounge is an upscale American cuisine restaurant that continues to grow. ...
We have a opening for a General Manager. Learn and sharpen your business skills as a manager for Domino's Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment!. ...
We have a opening for a General Manager. Learn and sharpen your business skills as a manager for Domino's Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment!. ...
Performs the duties of the General Manager in his/her absence. ...
We have a opening for a General Manager. Learn and sharpen your business skills as a manager for Domino's Pizza by staffing your store, managing costs, and developing your team members all while in a fun and energetic environment!. ...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. The duties and responsibilities of a Twin Peaks Heart of House Line Cook include, but are not limited to:. Proven experience as a Line Cook. While performing the duties of this role, th...
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management. Strategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers leverage ...
Provide continuous coaching and leadership, setting a strong example in all restaurant operations. Train employees to exceed customer expectations and ensure adherence to restaurant policies and procedures. Minimum 6 months of management experience in the restaurant industry or equivalent. ...
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Required Experience for Executive Chef:. Certified Executive Chef preferred. Primary Responsibilities for Job Executive Chef:. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Job Description: The Sous Chef, you will be responsible for assisting the Chef De Cuisine/Executive Chef in successfully managing all aspects of the culinary department. Supervisor: Chef De Cuisine / Executive Chef / General Manager. Previous Kitchen Management and/or Sous Chef experience for a min...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...