Kitchen Manager: Average Salary in Homewood, AL in 2024
Find out what the average Kitchen Manager salary is in Homewood, AL
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Bilingual Night Kitchen Manager ($18-$20/hour)
In our kitchens, we focus on fresh and simple ingredients. Produce is delivered fresh to our kitchens several times a week. MANAGER who is bilingual to join our team at . In our kitchens, we focus on fresh and simple ingredients. ...
Kitchen Manager
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
ASST KITCHEN MANAGER
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Restaurant Kitchen Manager
Executive Chef/Kitchen Manager. Kitchen Manager Experience and Educational Requirements:. Kitchen Manager Physical Requirements (Reasonable Accommodations may be requested):. Additional requirements for a Kitchen Manager include:. ...
Executive Chef / Kitchen Manager
The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. The Executive Chef or Kitchen Manager reports to directly to the restaurant Operating Partner or General Manager. H...
Scratch Casual Kitchen Manager- TUSCALOOSA
Well known and established, this local favorite is looking for a high-energy Kitchen Manager who is outgoing, hands-on, passionate about PEOPLE, and supports a great culture for Guests and Team Members. Scratch Casual Kitchen Manager Responsibilities:. Scratch Casual Kitchen Manager Qualifications:....
Restaurant Kitchen Manager
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
KITCHEN MANAGER
Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...
Cook
The Bungalows at Riverchase is seeking Cooks to join their team!. The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards fo...
Sous Chef - Up to $70k Base + Bonus
Hiring: Sous Chef, Full-Service Upscale, High Volume (Scratch Kitchen). Sous Chef or Kitchen Manager in Full-Service, High Volume Upscale Restaurant or High-End Resort. Supporting Executive Chef, menu items are executed with excellence. ...
Kitchen Staff
The Kitchen Staff assists the Executive Chef in prepping and cooking items. Assists in coordinating with Executive Chef and other kitchen staff to maintain product pars and prep lists. Ideal applicant should be punctual, clean, properly dressed, knowledge of food safety and have experience in a full...
Cook
Join our awesome team at Lakeshore Diner as a Cook and show off your culinary skills in a fast-paced and exciting environment. Being a pro at pasta, soups, grilling, frying, sautéing, and cooking in batches. ...
Restaurant General Manager
The General Manager directs and organizes the day-to-day operations of the restaurant to ensure world-class service, food & beverage offerings and to maximize guest satisfaction. Five (5) or more years’ experience in a restaurant service position with three (3) or more of these years having been in ...
Chef/KM **ALL SCRATCH**
SUPPORT OUR GROWTH!! ADDING A CHEF'/KITCHEN MANAGER!. The Chef/Kitchen Manager position is responsible for providing uncompromised excellence at all times, making food, the guest and our team members a constant priority. The Chef/Kitchen Manager ensures the execution of all BOH positions, guest sati...
Restaurant Assistant Manager
The Restaurant Manager must have high volume restaurant management experience of at least three years. We are searching for a Professional Restaurant Manager with effective leadership skills who would like to join a bright, fun, profitable brand. Apply Now to become the Restaurant Manager of our loc...
STORE PERISHABLE MANAGER - DGPP - 21 and older only - in DERMA, MS S03647
Under general supervision of the Store Manager, manages the Perishable Departments including, produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General...
STORE MANAGER CANDIDATE COLORADO in BRUSH, CO
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Aligns motives, values and beliefs with Dollar General values. ...
Fine Dining Sous Chef – Relocation to Alabama Coast
Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment. Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Sous Chef at a James Beard-nominated farm-to-table dining destination on the Gulf Coast...
Assistant Manager: Freight Flow / Merchandising
Manage visual publication calendar and delivery schedule to plan and execute all logistics workload; partner with Assistant Manager of Operations or Assistant Store Manager to schedule for workload. In partnership with the Store Manager, model and lead a customer-first selling culture through effect...
Kitchen Staff-- Pelham
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform...
Kitchen Staff
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform...
Assistant Manager
As a SONIC Drive-In Assistant General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In in conjunction with the General Manager to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Dri...
Cook
Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests an...
KFC Assistant General Manager
As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations. Ability to develop your leadership skills and seek General Manager and above store level...
Pit Master/Kitchen Team Member
We are still built on the cooking methods founded in Tuscaloosa in 1958 and stay true to them and honor the legacy by sharing our history with guests, family, and team members. Back of the House team members prepare hot and cold meals for presentation according to predetermined recipes and menus. Th...