About the role of the Restaurant General Manager position within our values:. As a General Manager, you’ll be the leader of the store and in control of building and maintaining a culture based off of respect. Your role as a Restaurant Manager is to continually invest in and develop our teams to help...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
The General Manager will oversee all aspects of restaurant operations, ensuring customer satisfaction and efficient, profitable operations. Ensure menu consistency with the kitchen staff and Chef. Proven experience as a General Manager or similar role in hospitality. Apply for the General Manager Om...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
Pickleman’s Gourmet Café is now hiring for an Area Manager. Here is our detailed description of the Area Manager Position:. An AM should always be assisting the General Manager during Peak Periods and ready to jump in and assist or demonstrate proper technique. An Area Manager answers directly to th...
As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards. You will also be expected to assist the Assistant General Manager in leading the day to day operations and support BOH management of the guest experience through ...
If you have 2+ years of restaurant manager experience in a full service restaurant environment, we want to hear from you! A valid driver's license is a requirement for this position. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and dut...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Our Shift Managers play a very important role in the success of Pickleman’s team! Responsibilities include training and coaching Pickleman’s team associates, keeping the team's enthusiasm and motivation high and the restaurant tidy and sanitary so that our customers are sure to enjoy their experienc...
As a Restaurant Kitchen Manager you are most likely looking for a career opportunity with a company that prides itself on operating a kitchen using only Legendary Scratch-Based Food. The Kitchen Manager must be able to work closely and communicate with other members of management as they will work c...
As a Restaurant Kitchen Manager you are most likely looking for a career opportunity with a company that prides itself on operating a kitchen using only Legendary Scratch-Based Food. The Kitchen Manager must be able to work closely and communicate with other members of management as they will work c...
The General Manager will oversee all aspects of restaurant operations, ensuring customer satisfaction and efficient, profitable operations. Ensure menu consistency with the kitchen staff and Chef. Proven experience as a General Manager or similar role in hospitality. Apply for the General Manager Om...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - Cornhusker is looking for a Restaurant Cook to join our team in Bellevue, NE. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standa...
At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef in an upscale / fine dining establishment. ...
Assistant Store Manager (Assistant Makery Manager). We are currently accepting applications for an Assistant Store Manager. The Assistant Store Manager helps drive store performance, fosters superior client service, and maintains operational excellence to meet or exceed established productivity goal...
NOW HIRING – COOK at SYMPHONY POINTE, a new senior living community in Elkhorn!. Several years of experience cooking in a professional setting. As a Cook Please Enjoy These Outstanding Benefits. ...
At First Watch, we have an appreciation for Dishwashers that goes beyond sparkling utensils and organized plates. Does this sound like you? Our Dishwashers (just to name a few):. ...
Appreciated previous titles: Vice President, Senior Vice President, Executive Vice President, General Manager, Country Manager, Chief Executive Office, Chief Operating Officer, VP of Operations. The General Manager will expedite the brewery’s growth, ensuring efficient and effective management and p...
DescriptionAs an Assistant Manager, you will be responsible for the overall shift operations, guest experience, sales performance, and execution of brand excellence in a store. In the absence of the manager, the AM effectively leads the team to execute great guest service and follows operating polic...
NOW HIRING / IMMEDIATELY HIRING: .Part-time or full-time hours at a highly competitive rate of pay.Comprehensive benefits program offered to all team members - including medical, dental, vision, life and disability insurance plus voluntary benefits.Flexible scheduling to accommodate school, life and...
Collect used kitchenware from dining and kitchen areas.Load and unload dishwashing machines.Wash specific items by hand (e.Store clean dishes, glasses, and equipment appropriately.Assemble workstations before meal prep begins.Ensure there are always enough clean dishes, glasses, and utensils, especi...
Financial Management: Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget and cost trends that impact operations; create a business plan; perform financial analysis; control cash, property, product and equipment; bu...
Our company is searching for a Sous Chef that loves keeping it fresh and has a desire to mentor others! We encourage our culinary staff members to challenge their potential and create brand excitement through creativity. We welcome you to experience Ancho & Agave as you are; there are no white t...
Communicate effectively with General Managers and teams. Collaborate with the Corporate Team to recruit, hire, train, and retain talented managers who align with the company's goals. Interview and assist in hiring managers for market. ...
Purpose of the Role: The General Manager provides strategic and tactical leadership for their restaurant. The General Manager must hire, train and develop team members that share the Wingstop mission to Serve the World Flavor. The General Manager must convey the Wingstop culture to his/her crew and ...