Are you an ambitious, high energy and dedicated Restaurant Manager or Kitchen Manager with the enthusiasm to become a valued part our team? Were looking for a well-rounded Restaurant Manager and Kitchen Manager to fuel our Baton Rouge locations as a supportive and empowering leader. Restaurant...
The Kitchen Manager, Operations for The Goldring Center for Culinary Medicine (GCCM) will provide organizational and kitchen support for the Center. Will manage and contribute to kitchen production, operational tasks, and maintenance of sanitation standards. This position will be responsible for the...
Kitchen Manager to help lead our busy and celebrated French Quarter restaurant. ...
Are you an ambitious, high energy and dedicated Restaurant Manager or Kitchen Manager with the enthusiasm to become a valued part our team? Were looking for a well-rounded Restaurant Manager and Kitchen Manager to fuel our Baton Rouge locations as a supportive and empowering leader. Restaurant...
Kitchen Manager | Restaurant Manager. Our establishment is seeking a team-oriented Kitchen Manager and Restaurant Manager that are highly professional and qualified to develop other individuals, while managing a revenue-driven, high-energy environment. If you are seeking a company with growth potent...
Creole Cuisine is currently seeking professional Kitchen Managers for our Boulevard American Bistro concepts in the New Orleans area. As a kitchen manager, you are responsible for daily operations of the restaurant -- appearance/atmosphere, presentation, guest experience, financial success and profe...
Are you an ambitious, high energy and dedicated Kitchen Manager with the enthusiasm to become a valued part our team? We’re looking for a well-rounded Kitchen Manager to fuel our company as a supportive and empowering leader. Kitchen Manager - Polished Casual. To become the Kitchen Manager of this P...
Creole Cuisine is currently seeking professional Kitchen Managers for multiple concepts in the New Orleans area. Service and Kitchen Managers: 2+ years experience in a full service, fast paced environment. As a manager, you are responsible for daily operations of the restaurant -- appearance/atmosph...
An experienced Kitchen Manager who is excited about running a growing brunch-only concept restaurant. The Highlights of a Successful Kitchen Manager:. ...
Creole Cuisine’s family of New Orleans restaurants, located throughout the French Quarter and beyond, offers guests the opportunity to enjoy one of the most historical, unique locales in the United States.Immerse yourself in our culture while enjoying rich, local flavors in a variety of traditional ...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will rec...
Are you an ambitious, high energy and dedicated Kitchen Manager with the enthusiasm to become a valued part our team? We’re looking for a well-rounded Kitchen Manager to fuel our company as a supportive and empowering leader. Kitchen Manager - Polished Casual. To become the Kitchen Manager of this P...
The Kitchen Supervisor is a critical part of our team. Proven work experience as a Kitchen Supervisor, Sous Chef or Lead Cook. To be successful in this role, the ideal candidate will have proven culinary and supervisorial experience with a level of professional business sense. Ha...
Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by prioritizing prep, tasks, and training cooks on time management. Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume enviro...
Our Company is seeking a Professional Restaurant AGM to assist the General Manager in creating a strong, consistent team environment while maintaining the day to day operational standards of the restaurant. Restaurant Assistant General Manager. We are seeking a talented Restaurant Assistant General ...
An experienced Restaurant Manager who is excited about running a growing brunch-only concept restaurant. The Highlights of a Successful Restaurant Manager:. Years of Restaurant Manager experience in a fast paced, high-volume, full-service restaurant. ...
Be able to assist the Chef Se Cuisine and Executive Sous Chef in controlling labor cost by prioritizing prep, tasks, and training cooks on time management. Sous Chef will be in charge of daily prep, line set up/quality check and lunch or dinner execution for the kitchen staff in a high volume enviro...
Link Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the re...
At Meril (an Emeril Lagasse restaurant) we are seeking a Sous Chef. ...
We are seeking Line Cooks to help support and develop this outstanding team. Seeking experienced cooks for all line stations. Creativity and love for cooking delicious food is encouraged. ...
HAZA Foods of Northeast, LLC (franchisee of Wendy's) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants. Min 1 year Assistant Manager...
Has responsibility for the daily operations of an individual café and assumes the General Manager responsibilities in his or her absence. Is responsible for assisting the General Manager in maintaining a full staff including the selection, development and performance management of hourly associates....
The Vice President and General Manager (VP/GM) reports to the COO and is responsible for the operational and financial performance of Nest’s Louisiana market, including P&L, engagement, clinical quality, and savings. Lead the Market Triad, providing sound and strategic managerial guidance, drivi...
The Assistant Operations Manager will be a part of our airport leadership team, reporting to the General Manager and leading and driving the daily floor operations at your station. ...
Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. Prepare and cook...