Kitchen Manager Class III ( hrs per day), p/wk. ...
Assist head chef with all kitchen operations. Cooking, cleaning, prep, expo, ordering, Opening and closing the kitchen. ...
Operates the restaurant in the absence of a Manager. Carrols owns and operates more than 800 Burger King Restaurants, and we need great leaders on our team!. Carrols makes sure you are an important part of customers having it their way! The ultimate responsibility for our Shift Supervisor is to ensu...
General Manager Qualifications:. ...
Talented Full Time and Part Time: Line Cooks You must be: At least 18 years old Have reliable transportation Be Eligible to work in the US In addition to Line Cooks roles, we also are always looking for Dishwasher and Expo roles to join our Heart of Line Cook, Cook, Restaurant. ...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
The Assistant Store Manager is responsible for supporting the Store Manager in promoting a customer and product-focused sales culture, where our values and guiding principles are at the forefront of all store operations, including managing sales operations, asset protection, and human resources func...
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. ...
Bachelors degree in Food Service Management or Culinary Arts or Applied Food Studies from four-year college, university or trade school; or six years Executive Chef experience; or equivalent combination of education and experience in the capacity of a sous chef, baker, kitchen manager and/or large s...
The ideal candidate leads the kitchen team in chef's absence. Ensure there is no shortages or discrepancies in products or ingredients and inform the Executive Chef accordingly. Support the Executive Chef with Catering Proposals, creativity, cost control, reports, and schedule. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as an Executive Chef, you...
Works closely with the Executive Chef to plan and direct food preparation in kitchens. ...
Assistant Restaurant Manager**. It's the calling of our Assistant Restaurant Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You have at least 2 years of leadership expe...
HCSG is committed to providing growth and leadership opportunities to see you succeed!Position SummaryDishwasher - performs several kitchen duties, including pot washing, dishwashing, general cleaning, and storing food and non-food supplies. ...
Culinary Sweetwater Sous Chef - (FT)**. Responsibilities include various functions of food preparation independently or under the direction of the Executive Chef, including the requisition of food items, development of menus, specials, supervision of kitchen staff, ensuring the highest standards of ...
Applicants must be 18 years or older to be considered for this role, due to working in heavy machinery zones.The full job description covers all associated skills, previous experience, and any qualifications that applicants are expected to have.Come Work Where Leaders are Grown!.Join Our Team to Fas...
The Store Assistant General Manager (AGM) provides the vital support to the Store General Manager in the leadership for the marketing and operations functions for the Travel Store, Convenience Store, Fuel Island, Maintenance, Other Income, and at specific locations Motel Profit Centers. It is expect...
SOUS CHEF - $3000 SIGN ON BONUS - STERLING HEIGHTS, MI**. Job Summary **Working as the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive ...
Exec Sous Chef - the H Hotel**. Dolce is now seeking a Exec Sous Chef - the H Hotel to join our team at the Dolce The H Hotel location in Midland , Michigan. The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotels food production, ...
Longhorn Steakhouse is located in the McNamara Terminal, offering an exciting culinary experience for Detroit Metro Airport travelers.Paradies Lagardre is an award-winning and innovative Airport Concessionaire.We are looking for passionate individuals to fill our roles in a retail and dining environ...
Dishwasher Leak in Lansing, MI*. Job completed for Dishwasher Leak in Lansing, MI**. A homeowner in Lansing, MI came home to find a leaking dishwasher that had affected two levels in their home. Project Manager, Claud, responded and on site within 20 minutes and began assessing the damaged caused by...
You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. TRAVELING CHEF - MOUNT CLEMENS, MI**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. J...
Hire, train and manage restaurant team members and shift managers. Ability to work 48 hours per week within our operating hours (generally 11am-9pm), with flexibility to work variable shifts throughout the week (starting as early as 7am, and working until as late as 11pm). ...