Oversee kitchen duties and meal preparation for campers and summer team members in a fun, Christ-centered outdoor setting. Camp has a profound impact on young people, and the kitchen assistants play an important role in creating a positive and delectable camp experience for everyone. ...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
The Kitchen Manager will be held accountable for their Team Members overall performance in the kitchen. Our Kitchen Manager must be a take-charge individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company stan...
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
Title of Position: Kitchen Manager Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations...
Functions as a working manager, performing all department responsibilities to ensure the smooth operation of your area of responsibility (see department job responsibilities). Previous kitchen management experience needed. ...
The Kitchen Manager will be held accountable for their Team Members’ overall performance in the kitchen. Our Kitchen Manager must be a “take-charge” individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company standards. As A Kit...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Title of Position: Kitchen Manager Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations...
Key Responsibilities & Accountabilitie Kitchen Manager, Kitchen, Manager, Operations, Team Member, General Manager. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service an...
The Kitchen Manager works under the direction of the General Manager. As a Kitchen Manager, you will oversee all back-of-house operations and be responsible for purchasing, receiving, prepping, and presenting all food products promptly and to standard. The position of Kitchen Manager is a fast-paced...
As a Kitchen Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). A successful Kitchen Manager is not looking for a Monday thru Friday desk job where you are at a computer all day. Between administrative work, our growing delivery business, and 5 distinct D...
Responsible for prepping all food for use in menu items and performing all necessary activities in the prep area of the kitchen. Responsible for maintaining a sanitary and safe kitchen and work station. Cleans up spills in the kitchen immediately. This position requires an ability to learn standard ...
Prior line cook experience is preferred, but not required. ...
Responsible for prepping all food for use in menu items and performing all necessary activities in the prep area of the kitchen. Responsible for maintaining a sanitary and safe kitchen and work station. Cleans up spills in the kitchen immediately. This position requires an ability to learn standard ...
Responsible for prepping all food for use in menu items and performing all necessary activities in the prep area of the kitchen. Responsible for maintaining a sanitary and safe kitchen and work station. Cleans up spills in the kitchen immediately. This position requires an ability to learn standard ...
Exec Chef lead and train our culinary team. This is a hands-on chef role; it is responsible for leading the preparation of scratch-made meals for the senior residents. Experience: Experience as Line Chef / Cook. ...
Manage department in meat manager's absence. ...
Are you looking for a place that celebrates YOU for being YOU? Do you want to work with people that are fun and work as a team? Where you have the flexibility that you need? Industry-leading Smokey Bones is proud to have been awarded and recognized as a Certified Great Place to Work two years in a r...
At least 2-4 years’ experience as Assistant General Manager or General Manager in high-volume fast food or quick-service restaurants. As Assistant General Manager you will be supporting the General Manager in providing leadership for your location, provide exceptional guest experience to your custom...
What You'll Do Being a team builder with the ability to both bring in and do the work Developing staff and getting our name out in the marketplace Managing and mentoring of CMT/geotechnical engineering staff Working with both construction materials testing (CMT) and geotechnical staff and projects S...
If your goal is Assistant General Manager or General Manager, we’ll help you get there. Our Team Managers make every shift shine. As a Team Manager at Panera, you are key to the success of your bakery-cafe. Our Team Managers ensure that every shift is a great one—by developing our people, managing t...
Are you an Sous Chef passionate about your culinary skills? Our company is searching for a Professional Sous Chef to lead a polished culinary staff. To become the Sous Chef of this upscale casual establishment, apply today for our location in Center Valley, PA. Don’t miss this fresh, exciting, and r...
Whether you are a seasoned Cook or just beginning!. A Denny’s Cook follows set recipes and brand standards all while maintaining a clean and sanitary work environment. Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and foo...
Chef de Partie Pastry, York, 5 Star Hotel, up to 28K Competitive salary, Great work life balance, paid overtime This stunning 5 star hotel based in York city centre are recruiting a Chef de Partie to join the team of talented chefs to assist the new head chef in running the kitchen in this h...