Communicates daily with respective Restaurant Sous Chefs and department team members to obtain/provide current information regarding daily activities/functions and upcoming events. ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience. Repre...
Mentors Sous Chefs to improve their skills and leadership abilities. ...
Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef in his/her absence. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
WE’RE CHANGING ENTERTAINMENT.We’re always looking for talent that believes in having fun.At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced.You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping pe...
Wow, Awesome Deli Food Service Chef, Sous Chef, & Line Cook Opportunities at Cosentino’s Food Stores. Minimum of 1-year previous cooking experience for the level of Chef, Sous Chef, Cook being applied for. Enforce strict quality controls measures of all food preparation and Deli products being o...
Communicates daily with respective Restaurant Sous Chefs and department team members to obtain/provide current information regarding daily activities/functions and upcoming events. ACF certification as "Sous Chef" or culinary degree from recognized culinary institute and equivalent experience. Repre...
Join Our Team as a Sous Chef for an Upscale Casual Restaurant!. Are you passionate about creating exceptional culinary experiences? We're seeking a talented Sous Chef to join our team and contribute to the success of our upscale casual dining establishment. Proven experience as a Sous Chef in a high...
Executive Chef’s requests and orders without questioning. ...
Aramark’s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas.As a year-long development and training program designed for recent college graduates,...
Aramark is currently seeking an Executive Sous Chef to support the Kansas City Convention Center! The Executive Sous Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards. Reports to and supports our Executive Chef in overseeing t...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
To develop their Managers, Shift Leaders and Team Members to be the best they can be, true "Wing Experts". Our managers must have an eye for consistent food quality and a clean, spotless, restaurant. ...
We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Old Chicago is providing a retention incentive open to new Cook team members of 8251 N. Come ...
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable .Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment.Warm, knowledgeable service and ...
We are hiring immediately for a full time .Kansas City IRS - 333 West Pershing, Kansas City, MO 64108.Note: online applications accepted only.Monday through Thursday, 1:00 pm to 11:00 pm.Previous experience is not required.Perks: Weekends and bank holidays off!.Internal Employee Referral Bonus Avail...
Title: Line Cook (Kitchen Team Member). You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. You must have adequate vision to be able to discern cleanliness throughout the res...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
Our Strategic Account Executives lead the sales process within an assigned territory of new logos for prospective Fortune 500 accounts and regional consultant influencers. We need a Strategic Account Executive who will continually ensure assigned territory developing new logos and profitability with...
Maintain knowledge of local restaurant scene and general restaurant trends. We are currently hiring for a manager position. Previous experience in an upscale full service restaurant. ...
Minimum experience 3 years as General Manager or five years as Assistant General Manager at a similar size and type of hotel. The General Manager is responsible for the overall management of the hotel's operation, including profitability, guest service, product quality, overall cleanliness, and prop...
Restaurant Manager – Old Chicago Pizza & Taproom. Communicate all team member issues/complaints to the management team in a professional manner through manager meetings and/or proper utilization of the digital manager log. Other duties as assigned by Regional Manager, General Manager, or Operati...
Executive Chef Qualifications / Responsibilities:. Must have a minimum of 3 years experience as Executive Chef. ...
Attend and participate in weekly manager meetings and communicate team member issues/complaints to the management team in manager meetings and/or by utilizing the digital manager log. Provide exceptional guest experiences every visit through direction and leadership for all Team Members in the kitch...
We cook our menu items FROM SCRATCH with ingredients that we prep in-house every single day. Experienced cooks will further their craft. Our kitchens are busy and because of this we operate with 8 or more cooks every night. All Locations are Now Hiring Cooks!. ...