ZZ's seeks an experienced and dedicated Sous Chef to join our team, ZZ's Club located in Hudson Yards.
A private membership club by Major Food Group that originated in Miami, ZZ's Club is an exclusive, modern social space designed for those individuals who appreciate the highest caliber of culinary, hospitality and entertainment. We are a home away from home for our members, a distinguished clientele that expects precise execution and exquisite attention to detail.
RESPONSIBILITIES :
- Sourcing, ordering and receiving the highest quality ingredients
- Developing, teaching, and maintaining all recipes and techniques
- Executing menu items from start to finish
- Organizing a large team and holding each chef accountable for their responsibilities
- Overseeing and maintaining a smooth professional service
- Maintaining all kitchen equipment and following up for any repairs needed
- Maintaining high standards of cleanliness and organization
- Overseeing scheduling and inventory to work within a set budget
REQUIREMENT :
3+ years progressive experience in BOH operations, fine dining or Michelin Rated restaurant experience is preferredStrong knowledge of and competency performing BOH administrative duties, excellent organization skills and attention to detailsExcellent communication skills, self-motivated and demonstrates the ability to make quick and sound decisionsProven ability in training and mentoring staff to continuously develop their skills and knowledge while providing leadership and directionBENEFITS :
Competitive SalaryMedical / Dental / Vision Insurance with Company subsidyGrowth OpportunitiesProgressive Paid Time OffParental LeaveTuition ReimbursementGenerous Dining AllowanceUnlimited Referral ProgramTransitChek DiscountEqual Employment Opportunity
RH Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.