Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your hospitality? If so, then being a server at CPK may be for you! Our team members bring California creativity to every meal by making each gu...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Responsible for greeting guests and creating an exceptional Disney dining experience.Running food orders and delivering items to guests in a timely manner.Responsible for greeting Guests and anticipating their needs.Full availability is required seven (7) days per week, including mornings, nights, w...
Responsibilities : Poolside Server Assistant - Responsible for supporting the Guest experience by supporting the Poolside Server. Come and join the magic with Aulani, A Disney Resort and Spa! Perks and benefits may include:100% full coverage of healthcare for you and your eligible dependents100% pai...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Responsible for greeting guests and creating an exceptional Disney dining experience.Running food orders and delivering items to guests in a timely manner.Responsible for greeting Guests and anticipating their needs.Responsibilities : Responsible for delivering orders to the Guest’s table or staging...
Server in Aston Kaanapali Shores at Marriott Vacations Worldwide Location *. ...
Are you highly skilled at providing excellent meals and having fun at the same time? Do you love serving delicious seafood to people and enhancing their dining experiences? If so, we have an immediate opening for a Server at Red Lobster!. ...
Tommy Bahama - Waikiki Restaurant [Restaurant Supervisor] As a Restaurant Manager at Tommy Bahama, you'll: Develop/streamline restaurant processes; Hire and mentor the best and brightest; Assist employees with career development strategies; Implement strategies and facilitate learning and training p...
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. ...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
We’re currently in search of an General Manager for. ...
POSITION SUMMARY: The Assistant Restaurant Manager provides supervisory, administrative, technical and analytical support to the Kitchen and Dining Room teams, under the supervision of the General Manager. The Restaurant Manager contributes to the planning, organization, and training necessary to ac...
MINA Group is led by Chef/Founder Michael Mina whose accolades include James Beard Foundation “Who’s Who of Food and Beverage” inductee in 2013, Bon Appétit Chef of the Year, Food Arts Silver Spoon Award Winner, San Francisco Magazine Chef of the Year, and International Food and Beverage Forum’s Res...
The Executive Sous Chef is responsible for coordinating the production of food for all banquet, events, and catering events, and bar and restaurant operations. Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in...
Are you an Executive Sous Chef passionate about your culinary skills? We are seeking a Professional Executive Sous Chef with strong leadership building skills and high energy. The Executive Sous Chef must be able to build top line sales and guest counts through the delivery of a competitively superi...
The BOH Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The HOH Manager is responsible for the overall operations for the back of house and kitchen area of...
Corporate Executive Chef Dennis Franks joined the team and together have been serving Award winning food and Service for 25 years. ...
Under the supervision of the Store Manager, the Operations Manager will maintain an engaged, productive store team through strong leadership, demonstrating initiative and leading by example. The Operations Manager is responsible for supporting the Store Manager in the total leadership and strategic ...
As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works ...
Are you an Executive Sous Chef passionate about your culinary skills? Our company is searching for a Professional Executive Chef to lead a polished culinary staff. To become the Executive Sous Chef of this upscale casual establishment, apply today for our location in Honolulu, HI. Dont miss th...
As a Operations Manager the following duties and responsibilities will be a part of this opportunity, but are not limited to them:. Requirements for our Operations Manager:. Location Honolulu, HI Department Retail Type Full Time Experience Student (College) Apply Now Share Job Kellermeyer Bergensons...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. Maintain a safe working environment by using proper food handling skills and food safety guidelines . Complete kitchen tasks such as line setup, food preparation, cleanup and breakdo...
We're looking for an experienced Executive Chef to lead our culinary team. As the Executive Chef, you will oversee all culinary operations- kitchen management, menu planning, inventory control, and maintaining high standards of food service management. Proven track record as an Executive Chef or in ...