Assistant Kitchen Manager Requirements:. Assistant Kitchen Manager Benefits:. Experience working in $5M+ kitchens. Leadership: train, develop, and motivate kitchen teams. ...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...
General Managers often work closely with other managers and staff, so the ability to collaborate effectively as part of a team is essential. The General Manager at IHOP plays a pivotal role in overseeing the entire restaurant's operations. The General Manager also focuses on strategic planning, ...
The Sous Chef will assist the Chef de Cuisine and the Executive Chef in handling all aspects of the kitchen operation to maintain and develop the high quality of food. MAIZE | Cocina & Cocktails is hiring an Executive Sous Chef!. All duties are to be performed in accordance with the Execut...
The Operations Manager is responsible for analyzing and improving the company's operational processes through data modeling and analysis. Bachelor's degree in business administration, Operations Management, Data Analytics, Statistics, or a related field. ...
We are looking for an Operations Manager who will oversee and direct the operations function within the boutique. Manager, Operations, Neiman Marcus Paramus, NJ. They are the expert on all Standard Operating Procedures, systems and tools and ensuring the smooth running of operations to enable the ul...
Sunrise Senior Living was again certified as a Great Place to Work® by Activated Insights.This is the 7th time Sunrise has received this top culture and workplace designation, highlighting the special place Sunrise is to be a part of.COMMUNITY NAMEBrighton Gardens of MountainsideJob ID2024-218397JOB...
Landmark Hospitality is seeking a Sous Chef to join our team!. ...
Job Opportunity: General Manager at FASTSIGNS of Secaucus. If you are looking for a rewarding career, not just another job, then come lead our team as General Manager!. Reporting to the Franchise Owner, the General Manager will be responsible for a broad range of tasks relating to staffing and perso...
Why Consider This Job Opportunity.Salary up to $91,500 plus bonus eligibility.Opportunity for career advancement and growth within the organization.Hybrid or remote work options available.Competitive benefits package including 401(K) retirement plan, medical, dental, and vision plans.Supportive and ...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
We are hiring a Sous Chef with Banquet Experience at the Holiday Inn Hasbrouck Heights. This position of hotel Sous Chef means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Depending on the brand of hotel, we offe...
We are a fast growing entertainment concept and looking for our next amazing Sous Chef! You will need to have a strong background in Upscale Casual Kitchen experience to be successful with us as a Sous Chef!. ...
The Assistance Operations Manager will report directly to the Operations Manager and/or General Manager. Resolve member concerns and complaints in a professional manner within UFC Gym corporate and club parameters· Monitor club facilities for appearance and equipment and resolve or escalate issues t...
LodgeWorks is actively hiring for a Server. The server makes a long-lasting impression and greatly influences the total guest experience. The server helps clean and sanitize all work areas, as well as practicing safe food handling. The server has a strong, confident presence at the table that is der...
At Port Newark Auto Terminal, the Operations Manager is a key position as it provides leadership and direction to the Assistant Operations Managers as well as the union labor force to ensure a safe, efficient and productive terminal operation. Bachelor's Degree in Marine Operations, Operations Manag...
Landmark Hospitality is currently looking for Servers to join our team!. Work together with other servers and the kitchen staff to ensure the restaurant is operated efficiently. ...
Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant. ...
Are you a seasoned Kitchen Manager with a flair for Chinese cuisine? Join our vibrant, fast-growing team, and bring your culinary passion to life! Don't wait—send your resume TODAY!. Proven experience as a Kitchen Manager or Executive Chef in a restaurant specializing in Chinese cuisine, with a deep...
Responsible for kitchen operations in absence of Executive Chef and Executive Sous Chef. Develop your talent with us as a Sous Chef where your care and creativity will elevate our menus! Turn your exciting career into an exciting life. Develop your culinary skills with some of Fairmonts most talente...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
As a LIDS General Manager, you will be responsible for achieving company objectives in profit and loss control, sales performance, customer satisfaction and loss prevention by overseeing the operation aspects of the store while upholding LIDS Mission, Vision & Values. General Managers are responsibl...
Position Title: EXECUTIVE CHEF - Corporate Dining. Working as the Executive Chef for a corporate dining account, you will be responsible for the success of culinary services. ...