Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Title: Manager I, Kitchen Equipment. Under limited supervision, orchestrates the strategic planning, development, direction, execution, and oversight of all kitchen equipment maintenance operations. Manages resource allocation for Kitchen Equipment Technician, including procurement of supplies and i...
The Kitchen Manager at Fatboiz in McDonough, Georgia will be responsible for overseeing all kitchen operations and ensuring the highest level of food quality and service for our guests. The ideal candidate will have experience in kitchen management, a love for food, and a desire to work in a fast-pa...
With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences!. Manager schedule written one month in advance. ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
Whether you're flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. ...
Assist to recruit, hire, onboard and develop employees.Communicate job expectations to employees.Hold team members accountable for their behavior and performance, addressing concerns promptly.Support the development of team members.Create and maintain a guest first culture in the restaurant.Ensure a...
The Taco Bell Team Member is the first face that customers see when they walk through the door or first voice they hear when they place a drive-thru order so YOU will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. Closing Team Members are expected to...
Your responsibilities as a Dishwasher/Utility will include, but are not limited to:. Safely and correctly operating the dishwasher and other equipment . ...
Learn More About the MRCO Family at MRCO.NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Vacation Bonus*, and Career Path Opportunities!.The Taco Bell Team Member is the first face that customers see...
Zaxby's - 821 Highway 81 E [Line Cook / Prep Cook / Kitchen Staff] As a Cook at Zaxby's, your day will be spent: Assembling and packaging menu items; Prepping food items; Holding and storing food items; Assisting in unpacking and storing incoming inventory deliveries; Cleaning kitchen and storage ar...
Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. This person will be expected to provide excellent customer s Restaurant, Cook, Customer Service. ...
You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Zaxby's Assistant Manager Development Plan. Immediately report all human resources and risk management concerns to your General Manager and District Manag...
The kitchen is where much of the magic happens. As we reach out to more and more fans with changing and varied tastes, the HOH Team is instrumental in making exciting menu items craveable and contribute to what we believe is the highest calling of all delivering the ULTIMATE food experience for spor...
As a kitchen team member and Dishwasher, you'll keep the kitchen humming by stocking it up with the tools and dishes we need to create and plate our homemade favorites. ...
We know that a Chef?s job isn?t only about the food. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
These standards are high, so this is a big job! The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Clean...
The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. As a member of the Corporate Field Operations team you will assist the General Manager thru managing successful shifts, by achieving sales and profits goals, executing procedur...
Looking for an employer that will treat you with RESPECT? .Panera knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment.We are constantly working to provide you with a challenging and rewarding work experience, and we hope that you will come and tal...
Assistant Department Manager (Pro)**. ...
At Rock N Roll Sushi, our chefs play a vital role in crafting unforgettable guest experiences through the preparation of our delicious recipes. ...
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...