Create and manage all food and beverage budgets. Hire, train, and schedule all food and beverage staff. Drive food and beverage profits. Conduct proper inventory of all food and beverage area weekly. ...
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions...
Create and manage all food and beverage budgets. Hire, train, and schedule all food and beverage staff. Drive food and beverage profits. Conduct proper inventory of all food and beverage area weekly. ...
Upholding team’s standards for quality and performance in all phases of the food and beverage operations. ESSENTIAL FUNCTIONS- Food and Beverage General Manager. WORKING CONDITIONS- Food and Beverage General Manager Elkridge, MD. The ideal candidate will have a minimum of 2-4 years management ...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Ensures food is stored and cooked at the correct temperature by regulating the temperature of ovens, broilers, grills, and roasters. Seasons and cooks food according to recipes ...
You will work closely with the Retail team and Operations to facilitate workflow and assist with execution of projects and new client programs to ensure successful and timely implementation. We combine food, service, and experience backed by industry-leading technology to help companies create a bet...
Assistant Branch Manager-Must Have Background in Big Box and Food Retail. Directs subordinates to ensure timely and accurate management of all warehouse operations including safety, sanitation, shelf labels, inventory, merchandising, receiving, stocking, stacking position, order pulling, shipping an...
Levy Restaurants - M&T Bank Stadium (RAVEN) - 1101 RUSSEL STREET [Warehouse Associate / Picker / Material Handler] As a Warehouse Receiver with Levy, you'll: Receive and organize product deliveries from various carriers and vendors; Label and process shipments, while maintaining adequate inventory l...
The employee is constantly required to use hands and fingers to feel, handle or operate objects; and reach with hands and arms. The employee can be exposed to wet and/or humid, hot, cold, and snow conditions, fumes or airborne particles and vibration. The job description does not constitute an emplo...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 ye...
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
The Assistant Food and Beverage Manager will support the Food and Beverage Manager in overseeing all facets of restaurant and banquet operations. Design and implement department procedures and employee training programs to ensure high-level and consistent service in all areas of food and beverage. T...
Use hands and fingers to handle and feel; use hands and arms to reach, legs and feet to balance, stoop, kneel or crouch. They are responsible for duties such as ensuring that all of the food and drinks are of the highest quality, training staff, maintaining stocks, complying with food and safety reg...
Ensure all food and beverage equipment and facilities are operational and clean. We are seeking an experienced leader to manage and supervise all aspects of the food and beverage operation at our luxury, full-service hotel. This role requires a strategic leader with a deep understanding of culinary ...
Work with Oracle Food and Beverage consulting, support and partners to ensure seamless hand-off and delivery of the project. Join the successful North America sales team growing Oracle Food and Beverage presence in the restaurant sector. You will raise your industry profile while selling solutions b...
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising an...
Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations and presentations within corporate guidelines to capture more in-house guests and a larger share of the local market to meet/exceed sales and financial goals and obj...
Develops strong business relationships with customers by maintaining open communication with customers, and by quickly and effectively resolving problems Ensures compliance with established policies and procedures including but not limited to safety (HACCP, OSHA) personnel, security, pest control an...
Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, thea...