A thoughtful professional that is driven, has high EQ, as well as IQ, and knows the appropriate services to offer our clients and prospects in the Food & Beverage market regardless of what stage in their life cycle they are in. Identifying and leading a coordinated, cross functional team to pursue f...
The Food and Beverage Culinary Manager manages the day-to-day food and beverage operations. This role is pivotal in maintaining financial cost control, assisting with food ordering and inventory, ensuring food quality control, and overseeing labor management within food and beverage outlets. Assist ...
The Food and Beverage Culinary Manager manages the day-to-day food and beverage operations. This role is pivotal in maintaining financial cost control, assisting with food ordering and inventory, ensuring food quality control, and overseeing labor management within food and beverage outlets. Assist ...
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This team leads Food & Beverage and Food Service, providing a fresh and food safe experience. GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food & Beverage) (T3412). The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, pre...
Lodge Food and Beverage Team Member**. In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift. Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods. Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean...
A thoughtful professional that is driven, has high EQ, as well as IQ, and knows the appropriate services to offer our clients and prospects in the Food & Beverage market regardless of what stage in their life cycle they are in. Identifying and leading a coordinated, cross functional team to pursue f...
Act as a sommelier by using wine and cocktail knowledge to make informed wine and beverage pairing recommendations; proactively dealing with guest queries, advising guests on menus and beverage selections, ensuring satisfaction with food and service; responding to complaints in an expeditious manner...
So we expanded into software and started building integrated, omnichannel solutions – to help sellers sell online, manage inventory, offer buy now, pay later functionality through Afterpay, book appointments, engage loyal buyers, and hire and pay staff. Food and beverage industry and/or restaurant t...
Interview, select, train, supervise, counsel and discipline Food and Beverage staff for the efficient operation of Food and Beverage outlets. Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met. Analyze forecast and reve...
Founded in , Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Legends IQ, Attractions, Growth Enterprises – offering clients and partners a -degree data and analytics fueled service solution platform to elevate ...
Ensure compliance with health and safety regulations, food handling guidelines, allergen training and licensing requirements. Strong knowledge of food and beverage industry trends, including dietary preferences, menu planning, and presentation techniques. Knowledge of health and safety regulations, ...
Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the Metro area to achieve top line sales and profit goals and growth. Manufacturer and distributor of food ingredients and components. Develop strategy, presentatio...
The Food & Beverage Manager reports directly to the General Manager and is responsible for supporting all Food, Beverage & Merchandise operations. Legends has six divisions operating worldwide - Global Planning, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Global Technolog...
Hygiene and Sanitation: Adherence to uniform, grooming, and personalhygiene standards and expectations per Standard of Operating Procedures. He or she will also be aneffective leader and must be a true ambassador to the Standard brand. Responsible for the quality of food, beverage, and service prese...
Under the direction of the Food and Beverage Director, the Food and Beverage Manager is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Assists in training and evaluating all dining room and in-room dinin...
Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the Metro area to achieve top line sales and profit goals and growth. Manufacturer and distributor of food ingredients and components. Develop strategy, presentatio...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance wit...
Assist in the hand-off of transactions to the Portfolio Management team and coordinate with them on material amendments, waivers and consents on transactions and provide input and support where and as needed;. The deal captain will present transaction memos in commercial committees, perform due dili...
Acts as ambassador for food and nutrition services to patients, staff and the multidisciplinary team, and performs service recoveries for satisfactory outcomes. Position Summary:Is responsible for the management and execution of superior quality patient food and nutrition meal services. Participates...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance wit...
Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the Metro area to achieve top line sales and profit goals and growth. Manufacturer and distributor of food ingredients and components. Develop strategy, presentatio...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance wit...
Four Seasons Hotel New York is seeking an experienced Director of Food & Beverage with a passion for excellence and great enthusiasm in providing exceptional service standards. Directing and controlling the activities of all F&B departments and ensure the application of the Four Seasons quality stan...