Manages the overall operation and coordination of all food and beverage areas to meet required food and beverage policies and standards of the hotel. Directs and manages Executive Chef, Food and Beverage Manager and Banquet Manager. Minimum of 3 years of experience as a Food & Beverage Manager/D...
Four Seasons Resort and Residences Napa Valley is seeking candidates with previous Food and Beverage Management experience. Come join our Four Seasons Family! We are hiring for a Food and Beverage Assistant Manager. Train, evaluate, lead, motivate, coach, and discipline employees in Truss and Auro t...
Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. The F&B manager is responsible for ensuring a dynamic and unique guest experi...
They are seeking a Food and Beverage Manager to lead and enhance the culinary and dining experiences. This role involves overseeing all food and beverage operations, ensuring high standards of service, and driving innovative menu development to delight guests and boost profitability. Assist in manag...
The Director of Food & Beverage will report to the Director of Operations and will be responsible for managing the Servers, Bartenders, Food Runners, and Baristas staff. The Hospitality team specializes in Hotel Partnerships across the country and excels at developing relationships through training,...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Answer telephone using courteous, efficient telephone etiquette while obtaining all in...
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
Come join our Four Seasons Family! We are hiring for a Food & Beverage Supervisor! This is an excellent opportunity for individuals seeking to advance their careers in the hospitality and food & beverage industry. Answer telephone using courteous, efficient telephone etiquette while obtaining all in...
Manages the overall operation and coordination of all food and beverage areas to meet required food and beverage policies and standards of the hotel. Directs and manages Executive Chef, Food and Beverage Manager and Banquet Manager. Minimum of 3 years of experience as a Food & Beverage Manager/D...
Assist in purchasing and inventorying F&B supplies, equipment, and food and beverages. Assist the Food & Beverage Manager in all duties and responsibilities. Assume all managerial responsibilities in the absence of the Food & Beverage Manager. Ensure all Food & Beverage outlets meet all cleanliness ...
Review and approve cooperative and grant agreements electronically, by hard copy as well as utilizing the Financial Information System for California (Fl$Cal), and execute CDFA’s cooperative and grant agreements, ensuring all statements of work, budgets, terms and conditions and supporting documenta...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. General Job Duties For ...
Ensures development of and successful execution of an action plan across assigned employee base to support the strategic direction of the organization and obtainment of operational goals for assigned departments/division, effectively leading change when necessary. Job duties require an understanding...
Keeps District Manager informed of hiring team members, approval for promotions and changes in employee status. Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing. ...
Prior experience in one of the following roles and brands is highly desirable: restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager at Habit Burger Grill, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Bu...
The General Manager is the leader of the team who establishes the tone of the work environment, and the level of customer hospitality. The General Manager is responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friend...
Under the direct supervision of the Executive Director of Facilities, the District Facilities Director is responsible for the management and maintenance of the Marin & Stonestown buildings and grounds, including oversight and upkeep of equipment and supplies. As the nation's leading nonprofit organi...
Project Manager, Creative Operations. We are seeking an experienced and adaptable Creative Operations Project Manager to oversee all graphic design, UX, and web development projects within our organization. ...
We are looking for an up-and-coming, highly motivated Director of Operations to ensure the business meets all operational and revenue goals. The team is made up of entrepreneurs, successful industry veterans, and energetic talent new to the industry and eager to make an impact. Managing the logistic...
Implement and communicate the California Food and Agricultural Code (FAC), California Code of Regulations (CCR), and Federal laws as they pertain to livestock and poultry movement into and within California and disease control. Employer-paid program offers free professional and confidential short-te...
Restaurant General Manager (GM), Food & Beverage Director, (F&B), FOH General Manager, or FOH Department Manager or 4-6+ years as a Restaurant Assistant General Manager (AGM), Senior Manager, or F&B Manager from a full-service, upscale, restaurant concept is required. Chef-driven Westside California...
General Manager, High Wheelers Baseball Club (Pioneer Baseball League). ...
The Manager will oversee the restaurant operations including excellent food quality, guest service, staff friendliness, and restaurant cleanliness – a leader who brings operational excellence and consistently exceed customers’ expectations. The Restaurant Manager is responsible for providing excelle...
Senior Product Manager IT Operations and Automation. We are seekibng is looking for an energetic, results-oriented product manager to drive the definition, strategy, and delivery of pre-built IT automation and diagnostic solutions for our flagship incident resolution platform. As our product manager...
Build and maintain professional relationships with the leadership team and subject-matter-experts to facilitate accurate forecasting, strategic analysis, and ad-hoc analysis/reporting. Drive process improvements and efficiencies in areas of financial planning, financial analysis, and production of r...