American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the season on America’s rivers. The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confe...
Do you have a burning passion for creating breads, pastries, sweets, ice cream, fillings, toppings and more? As a Chef de Partie with the Pastry Department, you will have the opportunity to create luscious desserts and breads that are both appealing to the eye and the palate. Assist Sous Chef in all...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. ...
Cooks and food service professionals. Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. Cooks and food service professionals. ...
Cooks and food service professionals. Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. Cooks and food service professionals. ...
We are hiring immediately for a full time PREP COOK position. Takes orders from customer and prepare items requiring short preparation time. Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily produc...
Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking. Are you seeking a flexible & dynamic COOK / CULINARY opportunity!?. Cooks & food service professionals. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Working as a Floating Executive Chef, you are responsible for overseeing all culinary functions for a dining account. ...
Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit!. As a Line Cook, it will be your mission at Boqueria to create delicious, high-quality, memorable meals for all guests to kee...
The Cook performs a variety of cooking and other food preparation activities in accordance with HAACP guidelines and department policies and procedures. ...
We are looking for a **Demi** **Chef de Partie** to join our team at ***The Springs Resort & Golf Club*** in ***Wallingford, Oxfordshire. The successful Demi Chef de Partie will. Darwin Escapes is successful because of our Team, who are like minded, dedicated and committed to delivering outstanding ...
When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties. Apply now to join our team of Baker Associates (part time). The morning baker ca...
With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. Whether youre mastering our creamy and perfectly textured mashed potatoes Cook, Cheese, Kitchen, Health, Staff, Restaurant. ...
EXECUTIVE CHEF - WALLINGFORD, CT**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maint...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
We are hiring immediately for full time SOUS CHEF positions. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Maintain cake display cases and properly filling with designated cakes, pastries and crme pies. Take accurate, detailed orders and plan cake orders. Decorate cakes and desserts in accordance with Company policies & procedures. Previous cake decorating experience preferred. ...