A company is looking for a Product Lead, AI (Sous Chef). ...
Culinary leadership experience in a sous chef, culinary supervisor, or production chef roles. The sous chef will oversee residential dining and catering culinary operations on campus. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culi...
The BOH Team Leader serves as the lead BOH supervisor when the Chef is not present, and they are responsible for supervising and training all hourly kitchen team members in accordance with our policies and ensuring strict adherence to ingredient and food quality standards and efficient operations. T...
AMFM Healthcare is looking for a Sous Chef that works directly under the Head Chef to provide appetizing and nutritious meals for clients in our care as well as the members of the staff on shift. The Sous chef is responsible for daily meal prep, food purchasing, and maintaining the kitchen according...
As the Sous Chef, you will be integral in the success of the restaurant operations. ...
SkyBridge Luxury & Associates is partnering with a prestigious luxury resort in Laguna Beach to source a talented and experienced Sous Chef. Proven experience as a Sous Chef or similar role in a luxury hotel or high-end restaurant. The ideal candidate will bring a passion for culinary excellence, cr...
As the Sous Chef, you will be integral in the success of the restaurant operations. ...
As the Sous Chef at our full-service breakfast restaurant, you play a crucial role in maintaining the highest standards of food quality and excellence. Working closely with the Head Chef, your goal is to consistently deliver the "WOW" factor in our culinary offerings, fostering creativity,...
The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on a day-to-day basis, managing all other food preparation Associates. The pay scale for Sous Chef is $75,000. Working closely with the Executive Chef on menu dev...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (i. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Execu...
The Sous Chef is responsible for all areas of the kitchen operations. Assist the Executive Chef in the creation, cost and implementation of outlets, banquets, seasonal and special menus. Assume the responsibilities of the Executive Chef when absent. ...
Assists Executive Chef with all kitchen operations. ...
Culinary Leadership: Provide guidance and supervision to kitchen staff, including sous chefs, line cooks, and kitchen assistants. As a Chef, you will be responsible for overseeing the culinary operations in a professional kitchen. Proven experience as a Chef in a professional kitchen environment. No...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the r...
Assists Executive Chef with all kitchen operations. ...
The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality product. The Sous Chef oversees the activities of the Cen...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our p...
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees. Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, ...
To Apply for this Job Click Here.We are a neighborhood restaurant inspired by simple, craftsman-style food and cocktails.The right candidate has experience in either upscale-casual dining or fine-dining establishments.Oversee day-to-day culinary operations.Coordinate food and kitchenware orders.Stan...
Assists Executive Chef with all kitchen operations. ...
The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Execut...