Markets Food and Beverage services to clients and establishes Food and Beverage control. Creates Food and Beverage sales projections and budgets for facility events. Reviews food and beverage lists submitted by each facility manager to determine that sufficient items are ordered weekly. Inspects foo...
The employee is frequently required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and taste or smell. Directly supervise other subordinate managers, supervisors and employees in the Food & Beverage Outlets. Responsibilities ...
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...
Assist restaurant manager in developing and implementing policies, procedures and rules including operations manuals, to promote compliance with company and regulatory guidelines. Ensure food servers, bus persons and other restaurant personnel are meeting or exceeding service standards. Create and m...
F&B Supervisors must demonstrate fundamental food and beverage knowledge and serve as the liaison between culinary and F&B operations. Not only will you be part of a rock-start team, but youll get to be part of a company that earned the 16th spot on Fortunes 100 Best Companies to Work For in 2021 an...
While performing the duties of this job, the employee is occasionally exposed to fumes or airborne particles, temperature extremes from sub zero freezers, ovens, stoves and grills, extreme heat from fryers, broilers, ovens and warmers, and a mild risk of electrical shock and occasionally works with ...
Fresh Food Managers are in a unique and rewarding position. Working at Love′s as a Fresh Food Manager is a rewarding job. As a manager at Love′s, you will promote sales and manage the overall operations of the deli department. We work hard for our customers and our teams. ...
The Director of Food and Beverage is responsible for directing and organizing the activities of the Food and Beverage Department to ensure a consistently high-quality food product while at the same time developing his/her team and driving a positive work environment. Responsible for organizing direc...
Handle and store ingredients and food. Food Truck Manager and Chef. Lucys is looking for someone who can consistently make and serve our guests great food, work in a fast-paced environment with little to no supervision, and manage high volumes without assistance. Maintain food and sanitation standar...
While performing the duties of this job, the employee is occasionally exposed to fumes or airborne particles, temperature extremes from sub zero freezers, ovens, stoves and grills, extreme heat from fryers, broilers, ovens and warmers, and a mild risk of electrical shock and occasionally works with ...
The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, and focuses on growing revenues and maximizing the financial performance of the department. Develops and implements property-wide strategies that deliver products and...
The incumbent administers, executes, and verifies the effective implementation of Food Safety and Qualit Quality Assurance, Assurance, Continuous Improvement, Operations Manager, Manager, Food. The FSQA Manager works directly with the processing plant manager to ensure compliance with Foster Farms, ...
Marriott Hotels - 555 Canal Street [Beverage Server / Food Service / Team Member] It's time to explore new opportunities - and with more than 6,000 properties globally - Marriott has opportunities abound! Marriott gets to know thousands of people every day, but they want to know you. ...
While performing the duties of this job, the employee is occasionally exposed to fumes or airborne particles, temperature extremes from sub zero freezers, ovens, stoves and grills, extreme heat from fryers, broilers, ovens and warmers, and a mild risk of electrical shock and occasionally works with ...
Responsible for inventory control and ordering supplies, food and drink necessary to operate the restaurant. Assists and advises other departments and personnel as necessary to ensure the successful performance of the Hotel and the Company overall. Demonstrate ability to understand, communicate and ...
Delivers outstanding customer experience; and holds all Team Members accountable for delivering outstanding customer service. Monitors in-store and o Customer Service, Team Leader, Department Manager, Leader, Store Leader, Team Lead, Grocery. Establishes clear expectations for balancing in-store cus...
The HSSE Manager is responsible for keeping health, safety, security, & environmental programs updated and compliant; educating and training employees about HSSE practices and procedures; inspecting the safety of the plant and equipment; and communicating concerns to management at all levels. The em...
Functions as the key Lamb Weston Delhi plant leader in implementing a food protection strategy and compliance for overall improvement through specific goals and objectives set for food safety, and sanitation. The employee is occasionally required to stand; walk and reach with hands and arms and clim...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Aimbridge Hospitality provides equal employment opportunities ...
You are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...
Manage the daily work and safety of associates engaged in fleet, building, grounds, sanitation, refrigeration systems, power industrial equipment and security maintenance through tracking software and preventative maintenance schedules. Purchase fuel and shop equipment, file warranty claims and reco...
You are accountable for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; load...
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; load...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...