The Food and Beverage Manager may serve as a Manager on Duty for the property and should be willing to learn and support all aspects of overall hospitality operation. The Food & Beverage Manager is responsible for all onsite food & beverage operations including, but not limited to, restaurant, bar, ...
Currently seeking a Food and Beverage Front of House Floor Manager who is passionate about managing food and beverage operations while delivering outstanding experiences to our Members. Extensive knowledge of the current culinary landscape and understanding of standard portion and plating standards....
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Learn and share your knowledge of menu and beverage offerings, local culture and on-site activities. You will engage with guests at our cafe style restaurant where you will make recommendations, process transactions, run food and drinks, and support the entire operation as needed. Your passion for t...
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures. Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies, standards and procedures. Food Service Management, Hotel and Restaur...
The Food and Beverage Manager will ensure the effective and efficient operation of all facets of outlet operations within the hotel, while improving on the current model and be responsible for managing in a manner consistent with the mission, operating philosophy, standards, and values of the Benchm...
The Client Service Manager (CSM) is highly recognized and regarded in Brown and Caldwell and would be responsible for managing and growing compliance, permitting, site investigation and remediation work for multiple food & beverage client accounts. Are you ready to take the next step in your career?...
Escort Members to their tables, pulling their chairs and opening their napkins; handout menus, cocktail, beer and wine lists; ask them their water preference and communicate their responses to the appropriate Server. Follow all company safety and security policies and procedures; report accidents, i...
Desired - High School Diploma or GED- Collaborate with associates and promote teamwork to help achieve company/store goals - Establish performance goals for department and empower associates to meet or exceed targets - Develop adequate scheduling to manage customer volume throughout h...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
As a Food & Beverage Supervisor, you will oversee all aspects of operations in the dining room and assist the Food & Beverage Leadership Team with communication and taking responsibility of guest needs. Run daily line-up and communicate pertinent information to the Food and Beverage staff. Checking ...
The Merchandising Category Manager is responsible for driving growth through the development of merchandising and sales strategies in the. Develops optimal product assortment, merchandising and pricing strategies, and creates promotions and planograms. Performs project lead activities for contests a...
The Food and Beverage Supervisor is responsible for supervision of the day to day functions of the department while providing excellent customer service, and actively contributing to the department requirements and standards. Ensuring food and beverages are being served in a professional and timely ...
Our friendly and outgoing Food and Beverage Supervisor will provide exceptional guest service by preparing exciting beverages for our guests. Maintain food & beverage product and service quality standards by ensuring policies and . Perform work duties in compliance with all property brand safety...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandi...
Prepares food and beverage items utilizing the policies and standards of the company. In addition, the employee will need to be able to use their hands/fingers to handle feel and reach with hands and arms. Manages food and beverage inventory by the store’s policies and procedures. Round One Entertai...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandi...
You are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...
Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds. Seasonal Specialty Sales Roles: A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandi...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Aimbridge Hospitality provides equal employment opportunities ...
Assisting Food & Beverage Director in times of need; assuming full management duties in the absence of Food & Beverage Director. Run daily line-up and communicate pertinent information to the Food and Beverage staff at multiple locations. The Assistant Food & Beverage Director is responsible for ove...