You'll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions. As a Food Ops staff member, you'll sharpen your inherent organizational skills, s...
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Looking for a dynamic and experienced Seasonal Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inv...
Looking for a dynamic and experienced Seasonal Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inv...
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. T...
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. T...
And, if needed, can you bench press the equivalent of a kindergartner (at least lift up to 30 lbs)? Additional Responsibilities: Actively supervising campers Maintaining an organized and approachable activity space Ensure compliance with Camp Policies Reporting & Recording details of notable con...
All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of customer...
This Director monitors, controls and audits all aspects of the food and beverage department, including but not limited to delivering quality experiences to guests of the facility, developing innovative menus for catering and concessions, hiring, training and developing current and new service staff,...
Train and supervise food and beverage staff to ensure high levels of performance and hire new team members. Block Island Beach House is centered around the iconic Surf Hotel, where you will find fresh, bright, and vintage-inspired beachfront rooms with private baths and modern amenities, p...
Oversees management, budget, and operation of the food and beverage service outlets, catering services, and kitchen, and maintains liaison with sales department to ensure maximum profitability. Ensures the proper preparation and service of food and beverages to the satisfaction of guest, hotel, fran...
You’ll spend most of your day preparing and serving and cleaning up snacks and lunch, ordering and managing food-service items and supplies, and maintaining all food-related equipment and spaces in sanitary conditions. Actual cooking will be very minimal since all of our entrees are ordered as fully...
The Pell Hotel in Middletown, Rhode Island is looking for a Food & Beverage Director to oversee the front and back of house operations at The Helmway, the hotel's on site, full service restaurant and lounge! The Food & Beverage Director is responsible for coordinating, supervising and directing all ...
Oversees management, budget, and operation of the food and beverage service outlets, catering services, and kitchen, and maintains liaison with sales department to ensure maximum profitability. Ensures the proper preparation and service of food and beverages to the satisfaction of guest, hotel, fran...
The District Operations Manager role is a prerequisite to the Regional Operations Manager position. SPAR is looking for a results-oriented candidate with excellent interpersonal skills for the position of District Operations Manager. District managers are responsible for managing the daily operation...
The District Operations Manager role is a prerequisite to the Regional Operations Manager position. SPAR is looking for a results-oriented candidate with excellent interpersonal skills for the position of District Operations Manager. District managers are responsible for managing the daily operation...
The District Operations Manager role is a prerequisite to the Regional Operations Manager position. SPAR is looking for a results-oriented candidate with excellent interpersonal skills for the position of District Operations Manager. District managers are responsible for managing the daily operation...
The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. POSITION TITLE: Assistant Manager/ Assistant Team LeadDEPARTMENT: OperationsREPORTS TO: Restaurant General ManagerSUPERVISION EXERCISED: All staff members associated wit...
Set, implement, and uphold standard operating procedures that ensure consistent and best handling of the product at every step of the operation, including reduction of food waste. Each day at our East Providence production kitchen, we freshly prepare, cook, and package our menu items, and then hand-...
The Assistant Nurse Manager is recognized as the clinical expert in their service line and a leadership role model for Registered Nurses and all staff under their supervision. ...
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. General job duties for all store team me...
The Global Director of Operations will work closely with the Global Program Leader and the global EY leadership team to drive implementation of this new program at the client. The Global Director of Operations will work closely with the Global Program Leader and the global EY leadership team to driv...
Director must have the ability to develop and cultivate senior executive and peer stakeholder relationships, evaluate outcomes, conduct economic analyses and craft business cases, manage and develop staff, and refine and extend the Center's approach to software development, product management, and s...
The Director of Operations assists the General Manager in overseeing and directing all aspects of hotel operations including guest service, engineering, rooms, food & beverage, accounting and human resources. The Director of Operations directs operations in alignment with the direction of the Genera...