The Head Chef Role at SnoozeAs a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). Is this the role for you?Head Chefs at Snooze. ...
The Head Chef Role at SnoozeAs a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). Is this the role for you?Head Chefs at Snooze. ...
The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Noodles & Company - Cool Springs is looking for a full time or part time line cook/prep cook to start immediately in ...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
The Head Chef Role at SnoozeAs a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). Is this the role for you?Head Chefs at Snooze. ...
Brentwood is hiring a Part-Time Baker and Baking Assistant!. At Nothing Bundt Cakes, the Baker is at the heart of it all. Previous bakery experience is a plus, but not required. Bakers will be scheduled 20-40 hours per week Monday-Friday. ...
Bagels Baker, you'll enjoy the benefits of working in a fun, friendly environment with the ability to grow!. Bagels Baker is responsible for providing excellent customer service to our guests. ...
The Head Chef Role at SnoozeAs a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). Is this the role for you?Head Chefs at Snooze. ...
Regional Construction Manager Job Description:. Projects are bathrooms, kitchens, construction. Order and schedule materials to jobsite for all jobs (kitchens, baths, siding, additions, etc). Assist in arbitrating customer disputes along with regional sales manager. ...
If you’re looking to be a manager of your own business but don’t know how to get started, check out our Assistant Restaurant Manager position. KFC Assistant Restaurant Manager. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant Gener...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
If youre looking to be a manager of your own business but dont know how to get started, check out our Assistant Restaurant Manager position. KFC Assistant Restaurant Manager. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General...
If youre already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
If youre looking to be a manager of your own business but dont know how to get started, check out our Assistant Restaurant Manager position. KFC Assistant Restaurant Manager. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General...
The Harpeth Hotel in historic downtown Franklin is looking for an Executive Sous Chef to join our team in providing quality meals for our guests! This is a salaried position. Exciting opportunity for an experienced Sous Chef!. Our Sous Chef will create innovative plates for both of our on-site full ...
Manage daily production flow: Communicate with team (Body Technicians, Collision Estimator, Parts Managers) to ensure production is moving as needed to meet delivery requirements. ...
The Sous Chef will work in conjunction with our Exec Chef and other Sous Chefs to deliver incredible cuisine at a high level, inspiring and maintaining the Perry's Culture, while maintaining a professional attitude and work environment. Execute all paperwork associated with Chef position. Learn ...
Michael Baker International has addressed bridge design, construction and preservation challenges with innovative and sustainable solutions. Exemplifying its depth and versatility in the bridge space, Michael Baker International, ranked Number Four by Engineering News-Record in its annual ranking of...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this .From daily operations to marketing a...
The Business Operations Manager will be responsible for optimizing and overseeing our business processes to ensure operational efficiency and effectiveness. As a Healthcare/Medicare company, this role requires a strategic and results-oriented leader with a strong background in business operations an...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
The Sous Chef will be responsible for all things related to catering production at the location. This Sous Chef will work primarily Monday through Friday 6:00 AM-2:00 PM schedule with evenings based on events. The Sous Chef duties will include but not limited to:. Are you a Catering Chef looking for...
RESTAURANT MANAGERS / ASSISTANT MANAGERS. If you have 2+ years of restaurant manager experience in a full service restaurant environment, we want to hear from you! A valid driver's license is a requirement for this position. In this RM role, you will manage restaurant front of house / service teams ...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...