As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. Preferably, you ha...
Hiring/training of kitchen staff and proper staffing level scheduling. ...
We are looking for reliable Assistant Managers in Alliance at Little Caesars! As a top international pizza chain in business for more than 50 years, Little Caesars offers tremendous opportunities in operations management. In fact, many of our Vice-Presidents started out as Assistant Managers. As an ...
Our Cooks/ Food Service Specialists prepares, cooks and serves meals for residents/ employees of the facility. ...
The Kitchen Team Member is a self-starter with leadership qualities who thrives in a fast-paced, growing environment. Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. At Wendy's we want your work to be rewarding by giving you opportu...
Roosters Prep Cooks are responsible for the timely preparation of all raw foods and fresh products for the line cooks. ...
As General Manager, you are empowered with ultimate responsibility for the success of your Fazoli’s Restaurant. Your previous experience managing a $1MM+ business will be invaluable to you as you face the day-to-day challenges of restaurant operations, including Guest service, sales-building, ...
You can be the jack of all trades, the smiling face that greets and serves the customers, or a cook who makes things happen behind the scenes. ...
Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you! The Restaurant General Manager is the leader of the TEAM who est...
Maintaining an overall management style that follows company best Assistant Manager, Manager, Assistant, General Manager, Store Manager, Management. ...
Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef. ...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
An Assistant Manager will learn everything a manager does and with excellent execution there will be opportunities for advancement within the brand. Leads Crew Members and directs all daily operations of the restaurant in the absence of the General Manager including supervising and training employee...
Join Alline Salon Group as an Assistant Salon Manager - Elevate Your Leadership Journey!. Assistant Salon Manager! Join our family of brands, including Cost Cutters, Holiday Hair, and Supercuts, and take the next step in your journey. Contribute to salon success with your managerial skills. ...
Do you love great Italian food? If you take pride in great teamwork and can work in a fast pace environment, we think we found the perfect job for you! LaRosa’s is NOW hiring Dishwashers!. There are some amazing benefits of being a dishwasher at LaRosa’s which include:. ...
General Management Position: The following general description applies to all AssistantManagement Positions. You want to be the boss? Well now's your chance, Domino's Pizza is hiring bosses - more specifically General Managers. Duties & Responsibilities: General managers are responsible for everythi...
Primary Responsibilities: Completes all assigned prep work and sets up cook’s station. Maintains product presentations, product quality and cook time standards. ...