As a Kitchen Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). A successful Kitchen Manager is not looking for a Monday thru Friday desk job where you are at a computer all day. Between administrative work, our growing delivery business, and 5 distinct D...
Communicate the vision for Roots culture actively to your crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out. ...
Bring your cooking talents and kitchen management skills as a. ...
As a cook, you'll set up your station and participate in prep. ...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...
The Assistant PlantManager will assist the Plant Manager with all aspects of plant operations. Assist the Plant Manager to achieve all production, efficiency, quality and budgetary targets. Assist the Plant Manager in creating and maintaining local operating procedures to assure they are accurate an...
Dishwasher - Stroudsburg Chili's. ...
Your responsibilities as a Dishwasher/Utility will include, but are not limited to:. Safely and correctly operating the dishwasher and other equipment . ...
Our General Managers are the heart of Panera. As a Panera General Manager, you help lead an amazing team and a popular neighborhood bakery-cafe to success. As a Panera General Manager, your responsibilities include among others to:. A Path to Success: Our General Managers can continue their career g...
Responsible for leading restaurant operations through a team of managers and crew; demonstrates leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience. Demonstr...
A luxury all-inclusive hotel is seeking an Executive Chef to oversee all culinary operations and maintain the highest standards of food quality and presentation. Proven experience as an Executive Chef in an all-inclusive, luxury hotel. ...
One year as a Liquor Store Assistant Manager 1 or a Liquor Store General Manager 1A;. Do you have experience in a retail sales environment and enjoy serving the public? Store #0295 has an opening for a full-time Liquor Store General Manager 1B. As general manager, you will implement and apply policy...
As our Assistant Store Manager. ...
One year as a Liquor Store Assistant Manager 2 or a Liquor Store General Manager 1B;. Two years as a Liquor Store Assistant Manager 1 or a Liquor Store General Manager 1A;. Take your career to the next level and apply to become a Liquor Store General Manager 2A!. As a Liquor Store General Manager 2A...
Angelo’s in Boalsburg, PA is looking for one dishwasher to join our 16 person strong team. Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand. Proven working experience as a dishwasher. ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presenta...
Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.All positions must be per...
The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
As a General Manager, you will be the leader of your restaurant’s Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within restaurant o...
Now Hiring Cooks!!*Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly and fun As a crew member, you’ll:* Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction* Follo...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. ...
Collision General Managers will be required to ensure our center teammates are repairing vehicles thoroughly, safely, and profitably in a manner consistent with Caliber’s Standard Operating Procedures (SOP), insurance partners and industry guidelines/standards. ...
GM | CHEF | AGM | KM FOH + BOH Restaurant Managers. Restaurant General Manager, Chef, AGM, Dist. Sous Chef - FOH + BOH Restaurant Openings. ...
The Assistant Store Manager shares responsibility for the store’s operations with the Store Manager. The Assistant Manager is held responsible for all cash and inventories during the absence of the Store Manager. Perform other duties that may be assigned by the Store Manager or District Manager. Alo...