Private Chef: Average Salary in Florida in 2024

SAGE Dining Services® is seeking a seasoned Chef Manager/Director of Dining Services for a prestigious private school in South Miami, FL. ...

Rare private chef role that doesn't require past private chef experience! The client is looking for a chef that is well versed in working with the best possible produce and proteins, knows where to source from, and can execute at a high level. Michelin or James Beard experience as a Chef de Cuisine,...

The selected Chef must also have several years of prior work as a Private Chef and an ability to seamlessly integrate multiple dietary restrictions into the vibrantly flavored dishes that utilize the best possible ingredients. Private Chef experience in a private residence. Our client is in search o...

The selected Chef must also have several years of prior work as a Private Chef and an ability to seamlessly integrate multiple dietary restrictions into the vibrantly flavored dishes that utilize the best possible ingredients. Private Chef experience in a private residence. Our client is in search o...

Minimum 5 years of related experience working as a Private Chef. ...

An Exclusive Family Owned Yacht is looking for a PRIVATE CHEF. Extensive Private/Yacht Chef experience in a luxury 5* international environment (preferred). ...

We are searching for a talented and passionate Executive Chef who has experience with New Restaurant Openings and fine-dining Mediterranean Cuisine. Executive Chef Responsibilities:. ...

The selected Chef must also have several years of prior work as a Private Chef and an ability to seamlessly integrate multiple dietary restrictions into the vibrantly flavored dishes that utilize the best possible ingredients. Private Chef experience in a private residence. Our client is in search o...

We are searching for a talented and passionate Executive Chef who has experience with New Restaurant Openings and fine-dining Mediterranean Cuisine. Executive Chef Responsibilities:. ...

The selected Chef must also have several years of prior work as a Private Chef and an ability to seamlessly integrate multiple dietary restrictions into the vibrantly flavored dishes that utilize the best possible ingredients. Private Chef experience in a private residence. Our client is in search o...

Sole Chef - Charter Quality 12 or more charters per year. NONE, Charter/Sole Chef experience on similar sized vessels. No dietary restrictions, but we would like the Chef to know a multitude of cuisines and be capable of accommodating guests' requirements. ...

The selectedChef must also have several years of prior work as a Private Chefand an ability to seamlessly integrate multiple dietaryrestrictions into the vibrantly flavored dishes that utilize thebest possibleingredients. Private Chefexperience in a privateresidence. Ourclient is in search of a Priv...

Full expense paid travel with room and board.Develop and prepare menu items for special dietary restricted guests; Gluten free, dairy free, vegetarian and vegan options as well as other allergies.Help to produce and oversee day-to-day culinary operations and responsibilities in a summer camp kitchen...

As a cook, you'll set up your station and participate in prep. ...

Join Our Culinary Team as a Sous Chef at Camille**. We celebrate the exquisite connection between French and Vietnamese cuisine, and we are currently seeking a talented and innovative Sous Chef to join our team. Collaborate with our Head Chef to craft a menu that is both progressive and rooted in tr...

As Executive Sous Chef of our restaurant you build an authentic connection with our guests through your food and flavor. ...

Directly manages an Assistant General Manager who supervises a total of 8 to 10 employees on the Property. General Manager GMA- $53,000 - $76,000 Annually. General Manager GMA - $57,000 - $87,000 Annually. Works with the District Manager and Regional Director of Field Sales to manage all sales act...

Join our award-winning Hyatt team at our fine dining restaurant, B-Line Diner! We are thrilled to announce that Hyatt Regency Orlando has received 2023 #1 Places to Work by the Orlando Business Journal and #1 Top Workplaces by the Orlando Sentinel. This culinary position requires good communication ...

Ready to advance your career as a Kitchen Manager? Apply today and join our team in sunny Miramar Beach, FL! With over 50 years in the biz, we've opened 1500+ restaurants nationwide with a staff of 7000 and we're not slowing down anytime soon. Don't miss out on this exciting opportunity!...

EXECUTIVE CHEF FOR NEW RESTAURANT OPENING!. We are currently seeking an Executive Chef who consistently strives to exceed expectations for our esteemed guests and dedicated team members. If you are seeking an exciting and rewarding career as an Executive Chef, don't miss this incredible opportun...

Executive Chef or Sous Chef in a high-volume, upscale restaurant or hotel. Executive Chef, you will be responsible for leading and inspiring the culinary team to deliver exceptional food quality and service to our guests. ...

Major Food Group seeks Line Cooks to join our team at Carbone Miami!. MFG is hiring experienced Line Cooks with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Cook menu items in cooperation with the rest of the kitchen staff. ...

Major Food Group (the powerhouse restaurant group behind Carbone, is hiring line cooks to join our team at Dirty French Steakhouse!. Dirty French is looking for line cooks with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Co...

Join Our Team as a Line Cook at Zaru!. We are looking for a talented Line Cook to join our team and help us continue creating exceptional dining experiences for our guests. Minimum 6 months of experience as a Line Cook, preferably in Asian or Japanese cuisine. ...

Major Food Group is hiring an experienced Executive Sous Chef to join our team at Carbone!. Oversee a team of over 20 chefs and cooks. ...