The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. REPORTS TO: Restaurant General Manager. The Assistant Team Lead/Assistant Manager is responsible for assisting in the management of daily operations of the restaurant, i...
The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. REPORTS TO: Restaurant General Manager. The Assistant Team Lead/Assistant Manager is responsible for assisting in the management of daily operations of the restaurant, i...
The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. REPORTS TO: Restaurant General Manager. The Assistant Team Lead/Assistant Manager is responsible for assisting in the management of daily operations of the restaurant, i...
The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. REPORTS TO: Restaurant General Manager. The Assistant Team Lead/Assistant Manager is responsible for assisting in the management of daily operations of the restaurant, i...
The Assistant Manager assists in the management of all areas of the restaurant in conjunction with the Restaurant General Manager. REPORTS TO: Restaurant General Manager. The Assistant Team Lead/Assistant Manager is responsible for assisting in the management of daily operations of the restaurant, i...
As a Restaurant Manager, you will be responsible for overall operations. You’ll also help your Restaurant Management Team and team members through performance, engagement, and training initiatives. You have at least six months of retail, restaurant, or hospitality management experience. The company ...
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. Batista/Amaral Management is currently hiring for an Assistant Restaurant Manager to join our networ...
Join Our Team as a Restaurant Manager – No Late Nights!. Are you a seasoned leader ready to take on a new challenge? Look no further! Our rapidly growing concept is on the hunt for a dynamic Restaurant Manager to spearhead our team. Restaurant Manager Qualifications:. ...
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee standards and in compliance with all applicable laws....
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...
The Restaurant Manager works with the General Manager ensuring compliance with company standards in all aspects of the operations, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of tea...
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. ...
Reporting to theRestaurant General Manager, our Restaurant Managers are the champions of betterburgers! In this role you will:. Restaurant Manager Responsibilities. Restaurant Manager Requirements. Manager experience in restaurants. ...
In the role of meat manager, he/she will oversee the Assistant Meat Manager (if applicable), Meat Supervisors (if applicable) and Stockers to assure that the meat department is operating in a manner that adheres to company standards. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodserv...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Deli Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting, and rewarding career opportunity as a Restaurant Manager in Warwick, RI. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and ...
Supervises and works alongside Assistant Floor Manager, Floor Supervisors and Stockers to assure that shelves are. Ability to effectively present information and respond to questions from managers, clients, and general publicAbility to calculate figures, and amounts such as discounts, interest, prop...
Come join a team of the best of the best in fine dining! This high volume restaurant is looking for their next manager. Restaurant Manager Qualifications:. Restaurant Manager Responsibilities:. ...
Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. ...
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee standards and in compliance with all applicable laws....
We are seeking a quality Fine Dining Manager for one of our high-volume restaurants. Restaurant Manager Responsibilities. Restaurant Manager Qualifications. Minimum of 3 years of experience in a high-volume, fine-dining, or upscale restaurant. ...
Our Restaurant Manager Enjoys:. A growing concept with very high standards in search of a strong manager to lead our team. ...
Review schedules for the operation of the restaurants, to insure the highest level of guest service while also monitoring labor costs. Regularly review and evaluate the degree of customer satisfaction of the individual restaurant. To ensure that restaurants and restrooms are clean and well maintaine...
Are you a Restaurant Manager looking for a restaurant company where you feel you belong and are part of the “family”? We are looking for a Restaurant Manager who wants to be part of a successful and growing company with a culture where continuous learning is encouraged and valued. The Re...