Restaurant Associates
Position Title : EXECUTIVE CHEF - Corporate Dining
Pay 14
Salary : $95,000 - $110,000
Other Forms of Compensation : Bonus Eligible
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021, !
Job Summary
Working as the Executive Chef of a dining account at 1290 Ave of the Americas, you will be responsible for the success of culinary services including catering, executive dining and a corporate cafe.
You will ensure quality of daily service, safety and
sanitation compliance, provide menu planning, cost control and financial oversight, and staff leadership.
This position is Monday through Friday with primarily daytime hours.
Key Responsibilities :
- Operational excellence
- Manages cost controls and controls expenditures for the account
- Plans and creates all menus
- Purchases and manages inventory
- Rolls out new culinary programs in conjunction with marketing and culinary team
Preferred Qualifications :
- Culinary degree preferred
- Three to five years of culinary management experience
- High volume production and catering experience
- Previous experience managing cost controls
- Desire to learn and grow with a top notch foodservice company
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Working as the Executive Chef of a dining account at 1290 Ave of the Americas, you will be responsible for the success of culinary services including catering, executive dining and a corporate cafe. Position Title: EXECUTIVE CHEF - Corporate Dining. Become part of Restaurant Associates, the industry...
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