Weddings & Events – Head Banquet Chef. Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. The Chef role is an hourly position with a quarterly bonus plan. Yes, HOURLY! Over-time ...
Kneaders Bakery and Cafe is currently hiring a Head Pastry Chef. Manage a crew of 2-4 pastry chefs in the daily production of 40+ pastries. ...
Weddings & Events – Head Banquet Chef . Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. The Chef role is an hourly position with a quarterly bonus plan. Yes, HOURLY! Over-time is paid, ...
Head Start is a no cost, comprehensive, child-focused and family-centered preschool program for children ages 6 weeks-5 years old. Chef reports to the Kitchen Manager and is responsible for facilitating the from-scratch preparation of whole, fresh, delicious and nourishing foods, while maintaining a...
We believe in having great food and great service at all of our locations.We just have one problem: there is a lot of hungry guests looking for some upscale bites! We specialize in upscale food, craft cocktails, and draft beer.We want to be known as the premier restaurant group in .You will be hands...
Associates degree in culinary arts or a minimum 4 years experience as an Executive Chef/Executive Sous chef. Minimum 6 years' experience in chef capacity at a hotel, restaurant or equivalent as a Banquet Chef and or a Restaurant Chef. The Steamboat Resort is looking for a leader to become our ne...
As a Manager, Claims Operations you will lead and be accountable for auto, property, and other claims operations member service employees who are responsible for serving our members, and providing appropriate solutions as they investigate, evaluate and negotiate the claim. We are seeking dedicated M...
Brasserie Ten Ten is looking for am line cooks to be a part of our team. Come join us if you looking for a new adventure in the kitchen or you an seasoned chef who likes cooking french cuisine in a brand new kitchen! We are seeking people who are passionate about food and creating guest experience!&...
Manage inventory and order supplies as needed. Ability to work well under pressure and meet deadlines. As a Chef, you will have the opportunity to create delicious meals, lead a team of talented individuals, and contribute to an exceptional dining experience for our guests. Proven experience as a Ch...
The Chef de Cuisine assumes overall responsibility for the culinary aspect of assigned restaurant. Actual pay will be dependent on budget and experience, all our salaried roles are eligible for bonus. Responsible for ordering, receiving, delivery and rotation of food items . Communicate with re...
As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to ...
Our chefs exude natural leadership skills and professionalism, managing our team and business with compassion and smarts. Chef de Cuisine reports directly to and collaborates with the General Manager. We are a collective of independent restaurants and businesses in Colorado, rooted in Boulder, local...
Event Security Operations (ESO) Planning & Preparedness Services Manager. Collaborate with the Events Program Office, Events Security Desk, Regional Event Security Operations (ESO), Regional Security Operations (SecOps), and other event business partners. Develop client-approved data collection,...
CAMERON MITCHELL RESTAURANTS is seeking a SOUS CHEF to join our team in DENVER, COLORADO. Summary: It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
The Manager, Information Security Operations, will be responsible for leading a security operations team and reporting to the Senior Manager, Security Operations. We are seeking a Manager, Information Security Operations to work remotely out of one of our offices, Dallas TX, San Diego, CA, El Segund...
The Assistant Manager Operations reports to and supports the Store Manager in ensuring the store team delivers top quality customer service and creates an excellent customer experience. Alongside the Store Manager, the Assistant Store Manager Operations must be a role model for the company, the cust...
Looking for experienced Full-Service, High Volume (Scratch Kitchen), Restaurant General Managers in your area to help us grow our concept. Restaurant GM (Managing Partner). Must have Full-Service, High Volume Restaurant Experience!. Are you an entrepreneur and want to run your own restaurant?. ...
Experience as a restaurant manager is appreciated but not necessary. The Sustain Network is a restaurant and hospitality consulting firm representing an undisclosed client in your area. Experience in the restaurant industry is a must. Minimum of 3 years in fast casual, quick service or casual dining...
Casual Dining concept seeking an exceptional and experienced Executive Chef to lead the team. Minimum 5 years of culinary management experience with minimum 2 years experience as an Executive Chef in a high-volume setting. Recruit, train, and develop a skilled culinary team, including sous chefs, li...
As a General Manager of Restaurants, you will be responsible for ensuring that our guests are provided with excellent service and our team members are upholding Levy's hospitality standards. Engages in the financial goals of the operation with support from the General Manager. ...
Michael Baker International is seeking a. Michael Baker International, a leading provider of engineering and consulting services, including design, planning, architectural, environmental, construction and program management, has been solving some of the world's most complex infrastructure challenges...
This is a DENVER AREA Kitchen Manager position. The kitchen makes the magic happen at Illegal Pete's, creating the great food that we're known for and is responsible for food quality, cleanliness and speed. They work closely with the GM to ensure operational excellence throughout the busines...
The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with training, and supervising all staff. Completes management reports pertaining to revenue accounting, ti...
Responsible for executing key tasks and possessing knowledge of day-to-day operations. ...
Join our team as a General Manager. Colorado Brake is seeking a General Manager to oversee our operations and drive growth. The primary responsibility for the General Manager is to be a leader of our team. This role provides direction and leadership to the department managers, while responsible for ...