The Executive Sous Chef will partner with the team of sous chefs and the Executive Chef to create a memorable experience for our members through maintaining high culinary standards and producing top-notch products while managing the kitchen staff to ensure the most effective operation of the kitchen...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
A company is looking for a Senior Manager of Network Operations. ...
A company is looking for an Advancement Operations Manager. ...
A company is looking for a General Manager in Technical SEO. ...
A company is looking for a General Manager, Technology Services in the United States. ...
A company is looking for a Manager, Operations Development and Deployment for a remote position in the USA. ...
Superica Charlotte is seeking a passionate Executive Sous Chef!. The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. ...
Supervisor, Sous Chef, or Chef at a 5-star restaurant. Write schedules according to the forecasted budget and have them approved by the Executive Sous Chef or Executive Chef. Are you ready to elevate your culinary prowess in a kitchen where creativity meets craftsmanship? We're seeking a talente...
Are you looking for opportunity and growth in your hospitality career? Look no further! We are looking for our next great .The BOH leadership team ensures our guest's & employee's experience begins and ends with exceptional service.Tupelo Honey seeks passionate individuals who can manage...
The Sous Chef should have a prior high-volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. ...
Gecko Hospitality, incluida en la lista Forbes de las mejores empresas de contratación de Estados Unidos, ofrece la mayor selección de puestos de restaurantes, catering, supermercados, cenas corporativas, residencias para personas mayores, servicios de alimentación para atenci&o...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
As our General Manager, you will play an essential role in the daily operations of the restaurant, helping us maintain valued relationships with our community and building a culture around these core values. Assistant General Manager; Plum Kitchen & Bar. Position summary: Plum’s General Manage...
Baker Roofing Company – Roofer. Baker Roofing invests in our employees by empowering success through a structured growth plan and intensive training courses. With more than 20 locations across the Southeast, Baker Roofing Company is an industry leader in providing an outstanding experience in ...
Baker Roofing Company - Foreman. Baker Roofing invests in our employees by empowering success through a structured growth plan and intensive training courses. With more than 20 locations across the Southeast, Baker Roofing Company is an industry leader in providing an outstanding experience in comme...
As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Mentors Sous Chefs to improve their skills and leadership abilities. ...
Jules' Salty Grub & Island Pub in Bald Head Island, NC is looking for an Executive Sous Chef to join our team. Taking charge of kitchen opening, closing and other side duties as directed by the Executive Chef. ...
We are seeking a Kitchen Manager to oversee the daily operations of our kitchen. The Kitchen Manager will be responsible for managing kitchen staff, ensuring food quality and safety standards are met, and maintaining inventory levels. Proven experience as a Kitchen Manager or similar role. Supervise...
Assistant General Manager - Applebee’s. Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, inc...
The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...
Kitchen Manager - Applebee’s. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. ...
Operations Manager is perfect for you. Oversee & be actively involved in production for automated bottling operations, boxing operations, or material. Are you obsessed with continuous improvement? Do you love watching operations perform like a well-oiled machine? Do you love influencing producti...