In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Manage kitchen staff and coordinate food orders. Price menu items in collaboration with the Rest...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Ensure A+ standards for kitchen cleanliness and follow all Health Department Guidelines to ensure proper food handling from the beginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open...
You must be upbeat, passionate, and have at least 3+ years of experience in a similar role.If this sounds like you, I'd love to chat!.Bonus opportunity – 25% of base salary.Ability to manage $6-8 million in annual revenue.Review monthly P&L statements and act on variances.Ability to successfully lea...
Job Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. Are you looking for a challenging new role as a Kitchen manager in the food industry? Look no further! We are a well-established bakery located in Bound Brook, NJ and we are cur...
We have great appreciation for our salaried managers and hourly team members. We do our very best to show gratitude in various ways, such as; company picnics, evening dinner outings, appreciation days off, manager workshops, gifts of appreciation, birthday announcements, shout outs, and other tokens...
Title of Position: Kitchen ManagerJob Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Kitchen ManagerCasual Dining – Legendary Mexican FoodWe’re in search of a Kitchen Manager who will help us carr...
Food Service Kitchen manager needed for school food service in the Branchburg, NJ area. Oversee operations in the kitchen and service areas. ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Are you a dynamic Kitchen Manager with a passion for steak and seafood, ready to lead our upscale casual restaurant? If you have the energy, enthusiasm, and over three years of experience in a similar role, we’d love to hear from you!. Benefits for the Kitchen Manager:. Qualifications for the Kitche...
At least two years of restaurant management (Assistant General Manager, Kitchen Manager, etc. The Kitchen Manager is tasked with managing the daily operations of the restaurant's back-of-house. This includes responsibilities such as managing kitchen inventory, ensuring compliance with safety and san...
Join Our Team as a Kitchen Culinary Manager at Chevy's Fresh Mex! We're on the lookout for a seasoned Kitchen Culinary Manager who eats, sleeps, and breathes fresh, scratch-made Fresh Mex cuisine. We don't do canned goods in our kitchen, amigo! As the Kitchen Culinary Manager, you'll be the head hon...
Job Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. Are you looking for a challenging new role as a Kitchen manager in the food industry? Look no further! We are a well-established bakery located in Bound Brook, NJ and we are cur...
Job Description: As a Kitchen Manager at our bakery, you will be responsible for overseeing all operations in the kitchen. Are you looking for a challenging new role as a Kitchen manager in the food industry? Look no further! We are a well-established bakery located in Bound Brook, NJ and we are cur...
Our team members are the heart of what makes us better.With a culture rooted in connection and collaboration, our employees are team members.Here, competitive benefits are just the beginning.Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of pos...
Our team members are the heart of what makes us better.With a culture rooted in connection and collaboration, our employees are team members.Here, competitive benefits are just the beginning.Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of pos...
What we look for in a Chef de Partie:. Support and work alongside talented chefs. ...
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t...
For more than 3 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. JobPosting","title":"Executive Sous Chef","datePosted":"2024-09-06T00:00:00","validThrough":null,"description":"REAL FOOD for REAL LIFE ...
Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere! Executive Chef, Restaurant, Culinary, Chef, Execu...
The Nurse Manager Assistant is responsible for the delivery of clinical services. The Nurse Manager Assistant is responsible for implementation of the strategic plan and standards of care and practice in accordance with regulatory requirements within the inpatient medical- surgical telemetry unit. T...
This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowlero Corp. As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowl...
Sodexo Corporate Services is looking for an Executive Chef for a high profile client in Bridgewater, NJ. The Executive Chef will have culinary oversight of retail and catering services provided at the location. ...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...