Catering Chef: salario promedio en Indianapolis, IN in 2024

The QA Operations Manager is responsible for quality assurance oversight of manufacturing, testing and supply chain operations with current GMP regulations, procedures and quality systems. Ensure the Quality Operations team is fully staffed to support operations within supply chain, technical operat...

You will help operate the restaurant on a day-to-day basis as a Shift Manager. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:...

The Regional Operations Manager will also manage a team that works closely with our in-field teams and Fleet Manager partners to assist, guide and ensure they are set up to succeed. The Regional Operations Manager role will oversee multiple markets within the market region, manage a P&L, and cha...

Talent Acquisition Technology Operations Manager. The Talent Acquisition Technology Operations Manager will be responsible for overseeing the development, implementation, and optimization of technology solutions to streamline and improve the talent acquisition process. ...

Network Operations Center Manager. The Senior NOC Manager will be responsible for establishing and overseeing the Network Operations Center, ensuring the reliability, security, and efficiency of our network infrastructure. Minimum of 7-10 years of experience in network operations, with at least 3 ye...

Responsibilities Manage the daily operations of the assigned practice site(s). Oversee daily operations of practice including but not limited to services, site policies, staff development, and patient flow. ...

Ability to effectively supervise all kitchen food production employees in absence of Executive Chef. Serve as Chef in First Floor Kitchen. Assist the Executive Chef in supervising food production for all food outlets, mainly the Hensley Grille & Harrison Room (1st floor Kitchen). Assists the Exe...

If a station in the dining room is a symphony, the server is its conductor. Servers are responsible for leading and maintaining the communication between the entire service team, while also being the primary presence at the table. Servers must be able to delegate and prioritize quickly and constantl...

Red Robin - 14599 Clay Terrace Blvd (46032) Clay Terrace [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Proper...

Server in Indianapolis, IN at First Watch Location *. The primary responsibility of a Server is to provide friendly, efficient, accurate and responsive service to create a memorable experience for our customers. The Server describes menu items, assists customers in making food and beverage selection...

Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...

Servers provide friendly, responsive service to create an exceptional dining experience for all of our Guests. Each servers primary objective is to make our Guests feel so at home and comfortable that they will want to return again and again. Experience as a Server in a fast-paced work environment. ...

Assist servers in whatever they need. ...

TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...

Hiring – Executive Sous Chef. ...

Therefore, the Kitchen Manager is responsible for approving all prepared food items leaving the kitchen. In addition, the Kitchen Manager also performs numerous administrative tasks, including ordering supplies, and reporting to the General Manager. Are you a Kitchen Manager brimming with culinary p...

The Assistant General Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Restaurant Assistant General Manager Job Description. If you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As...

Executive Chef role of full-service kitchen; 5 years of. ...

Job Title: Project Manager - Security Operations. The Project Manager for the Security Operations Team is responsible for delivering and coordinating security projects and initiatives. Project Manager will collaborate with various stakeholders, including IT teams, vendors, and end users, to scope, p...

Under the supervision of the Store Manager, the Operations Manager will maintain an engaged, productive store team through strong leadership, demonstrating initiative and leading by example. The Operations Manager is responsible for supporting the Store Manager in the total leadership and strategic ...

Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team. You must have worked as a salaried Manager for at least 2 years. ...

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...

If you are friendly and guest-focused, you can thrive as a server here! Our servers work together as a team to help us achieve our mission of “Pleasing People. As a server at Cracker Barrel, you will serve up smiles and Southern goodness in a fast-paced, family-friendly environment. Our mission of P...

Looking for a knowledgable and passionate leader versed in a fast paced environment.The ideal candidate must have experience in elevated cuisine, have a strong understanding of financials, and a proven leader....

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...