LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. ...
As the Executive Chef, you will lead the culinary team in delivering exceptional food quality and presentation for our hotel's dining and catering services. Minimum of 5-7 years of experience as an Executive Chef or in a senior culinary role, preferably in a catering or high-volume environ...
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. ...
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. ...
A James Beard Award recipient and Michelin starred restaurant group is looking for an Executive Chef to join their Catering Team! This restaurant group is based in Washington, DC with 3 current restaurants and a growing catering company! With events, a wine club, dinner club AND off-site catering, t...
LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. ...
Experience working as a catering chef. Well Dunn Catering - Washington, DC. As one of DC's premier caterers, Well Dunn Catering is a leader in creating innovative, collaborative, and delicious events in the DMV area--from cocktail receptions to weddings, galas, and much more. As our business continu...
Ability to support the management, administration, and sustainment of day-to-day operations Defense operations. IT/facilities support, and/or business operations support. Duties may include: supporting high level DoD and USG operational requirements at the appropriate security levels; providing expe...
Want to join a Michelin-starred team? Rooster & Owl is currently looking for sous chef to join our management team. We are a chef-owned New American concept that was awarded One Michelin Star in 2021, #2 on Washington Post Dining Guide, Essential 38 from Eater DC, Semi-Finalist from James Beard...
Our new General Manager will be a business savvy General Manager with a desire to be part of our exciting restaurant group. Seeking a fine dining restaurant General Manager. Knightsbridge Restaurant Group , owner Annabelle, Modena,La Bise, Rasika and others is seeking a General Manag...
A company is looking for a Partnerships Manager or Business Development Manager. ...
A company is looking for a Senior Manager, Partner Operations Business Partner. ...
A company is looking for a Learning Operations Senior Manager. ...
Washington is offering exciting management opportunities for creative individuals.Candidates should want to work in a comfortable, hands-on environment with a professional and fun team focused on producing excellent food and a warm and inviting dining experience for customers and guests.Ideal candid...
Partners with General Manager to recruit, interview, hire, train, and retain a kitchen team. Lead kitchen team in the preparation and execution of all menu items. Assist General Manager in completing inventory. Handle any team member situations with genuine empathy and elevate to the General Manager...
The ideal Executive Sous Chef candidate has at least 3 years of cooking experience, including 2 years in a leadership position or similar. ...
Searching for someone who is seeking a role in leadership, administration, & creative direction of a food programme in a brand new restaurant in Capitol hill. ...
The Sous Chef would report directly to the Head Chef. We are seeking a Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. The Sous Chef is a leader before anything else. Responsibilit...
We are looking for a line cook with 1-2 years cooking experience to join our team. Live fire cooking experience isn't required but love and respect for live fire cooking is highly encouraged!. Love cooking over live fire? Want to be part of a powerhouse kitchen crew?. If you are interested in joinin...
Featuring the cuisine of 2024 James Beard Award winner for Outstanding Chef, Michael Rafidi, a high energy cocktail by Radovan Jankovic, and a progressive, natural-leaning wine program by William Simons.Beneath an arched, stained glass sign at the rear of a historic building in Union Market, a green...
We are seeking a Junior Sous Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most impor...
To be successful in this position, the Chef De Cuisine must have excellent attention to detail, display a sense of urgency and demonstrate strong organizational and communication skills. The Chef De Cuisine is the cultural and business leader of the culinary operations and is responsible for managin...
Line Cook opportunity within our acclaimed and celebrated restaurant, Sfoglina Pasta Housa, located in Washington, D. We are seeking part-time AM Line Cooks. ...
Menu knowledge and memorization are key for the Server role as well as focus, charm, and a high sense of urgency. ...
Rooster & Owl is currently looking to add an entry to advanced level line cook to our team. We are a small family run business that focuses on cooking great food and cultivating a great culture. ...