At The Table seeks line cooks to join our team in Wayne, Pa. ...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
All the pizza you can eat! Manager meals while working and a Management Dine-Out card toenjoy with yourfamily and friends. Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. WHO IS CALIFORNIA PIZZA KITCHEN. We are passio...
A Fearless Restaurants Chef de Cuisine will be a positive, professional, creative with natural leadership skills. A Chef de Cuisine on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail o...
SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP. A Fearless Restaurants Sous Chef will be a positive, professional, creative with natural leadership skills. Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes. A Sous Chef on the Fearless team will be ener...
GENERAL MANAGER POSITION AT FEARLESS RESTAURANT GROUP. ...
A Fearless Restaurants Chef de Cuisine will be a positive, professional, creative with natural leadership skills. A Chef de Cuisine on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail o...
Come be our next As-Needed Cook at Bryn Mawr Rehab Hospital, located in Malvern, Pa!. Are you tired of working all holidays, nights, and weekends? This position will offer you a better work-life balance! We're looking for a motivated, experienced Cook with solid leadership skills to prepare and serv...
The ideal candidate will provide top-level assistance for high level executives. They should be well-organized and be comfortable scheduling meetings and responding to emails on the executive's behalf. Lastly, this individual should be able to draft documents and help the executive with any necessar...
Seeking an Executive Chef to oversee a tasting room and event space in West Chester, PA. ...
Are looking for a career opportunity that includes owner equity? Do you have strong B2B sales leadership experience? Would you like to make a six figure income, that exceeds 150k PLUS includes ownership distributions? .If you answered yes, City Wide has a great opportunity for you to consider as .Ci...
Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counsel...
Must be able to handle highly confidential information.Administration tasks for scheduling email management filing and assisting with administrative projects.Excellent work schedule and time off.Communicating at all levels of organization.Experience in Administration tasks for scheduling email manag...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...
Proven experience as a Sous Chef. Sous-Chef-Upscale-Chain-New-American-Cuisine-68-73K-King-of-Prussia-PA-Jobs-in-King-of-Prussia-PA/11949162. Assisting the Head Chef in menu preparation. ...
Pastry and Culinary experience required. Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervises hourly kitchen/pastry associates, including interviewin...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
As a Line Cook at bartaco, you will play a vital role in supporting the management of all food stations and ensuring the successful execution of our menu. Cooking Methods and Techniques: Strong grasp of various cooking methods, such as grilling, sautéing, braising, baking, and familiarity with diffe...
Superior culinary skills with a proven track record as a chef and leader. ...
Communication with Executive Chef and Restaurant Managers . ...
Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, collaboration, and dedication. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. ...
Overall, the Head Chef/Kitchen Manager will play a vital role in running a successful kitchen operation while making sure customer satisfaction remains at its highest level possible. The Head Chef/Kitchen Manager must be a hands-on Manager. Are you a passionate, hands-on Head Chef/Kitchen Manager lo...
Most chefs/cooks attend a two-year culinary program and then work their way up the ranks of a kitchen: line cook, sous chef, and finally executive chef. Experienced full-service Chef/Cook. Stock supplies; Set up workstations with all needed ingredients and cooking equipment. Prepare ingredients to u...
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...