Job Description: The Assistant Kitchen Manager will be expected to operate a well-managed, clean, and safe kitchen while maintaining strict compliance with health, safety, and security standards and procedures to provide a healthy and safe working and dining environment. Our Company is searching for...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
We have a great benefits package consisting of:.Employee Stock Ownership Program.Affordable health insurance with the 2 plan options: PPO 2000 or HSA 3000.Affordable dental insurance with NO waiting period.Quality vision coverage for very little cost.Life Insurance Policy paid in full by the company...
We are looking for Account Managers for our Kitchens. Using the backbone of Big Sandy Superstore, Kitchens. With over 200 years experience in total, our well educated sales professionals assure every client receives the kitchen of their dreams. Account Manager will be responsible for all aspects of ...
Order, control, and periodically spot-check inventory, and work with the Kitchen Manager to maintain inventory. Manage and coordinate the operations of Community Kitchen, Inc. The Manager of Operations is responsible for all day-to-day operations, ensuring and improving the performance, productivity...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Previous kitchen manager experience preferred. Manage all aspects of the kitchen. Use kitchen equipment as intended. ...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Job Description: The Assistant Kitchen Manager will be expected to operate a well-managed, clean, and safe kitchen while maintaining strict compliance with health, safety, and security standards and procedures to provide a healthy and safe working and dining environment. Our Company is searching for...
Communicate the vision for Roots culture actively to your crew to ensure that your Roots Natural Kitchen is a special experience day-in and day-out. ...
Kitchen - Setting up and tearing down workstations in the kitchen including the dish room. Kitchen leadership - Lead by example with positivity and a collaborative mindset. Oversee all work of the entire kitchen crew. Lead a clean, safe, and sanitary kitchen throughout each shift. ...
The Kitchen Manager is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. A Kitchen Manager must also make sure the kitchen area meets health and safety requirements, as mandated by law. Our Kitchen Managers complete a 10-week training...
As experts in hotel operations creating memorable guest experiences, Drury Hotels Company’s Assistant General Manager – Food & Beverage will support our vision, core values and goals by producing a consistent, replicable, relevant lobby bar experience for our guests. ...
As our Back of House Manager, you are responsible for making sure our customers have the best experience possible at Roots. As a Back of House Manager, your success will be entirely dependent on the success of your Back of House crew. Communicate the vision for Roots culture actively to your crew to...
Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, and developing prep and line cooks to support superior operations and guest service. Maintaining a perfectly clean, sanitary, and organized kitchen environment will be a top priority for the Restaur...
Supervise prepared food team members to achieve maximum production and efficiency when Prep Foods Team Leader/Manager is not there. Assist Prepared Foods Team Leader/Manager in controlling operating expenses and achieve budgeted. Work together with Prepared Foods Team Leader/Manager to coach team. ...
Ensure A+ standards for kitchen cleanliness and follow. Hold monthly mandatory kitchen meetings and address all. Prevent breakage by monitoring kitchen crew. Inspire and motivate kitchen staff. ...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
The Kitchen Manager's role is to ensure Beer Barrel kitchen operations are held to company standards. Manage the kitchen department's finished product quality and average ticket times, evaluate our areas of opportunity and collaborate with store managers and Director of Kitchen Operations to make ne...
Full-Service Restaurant Kitchen Manager. Our kitchens are 100% scratch, and we take great pride in the product we put out. Scratch Kitchen experience is a must. ...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...