You will be responsible for providing customers with a memorable dining experience at Kitchen + Kocktails by Kevin Kelley. Market and promote Kitchen + Kocktails. Minimum of 5 years as a restaurant manager in full service. Founded in 2020, Kitchen + Kocktails by Kevin Kelley was born out of a love f...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
The Kitchen/ Assistant Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The Kitchen/ Assistant Manager is responsible for the training of employees in conn...
Kitchen Manager/Chef Benefits:. Kitchen Manager/Chef Responsibilities:. Kitchen Manager/Chef Qualifications:. Build respectful relationships with every member of the kitchen team while holding them accountable – integrity is essential. ...
The Kitchen Manager is a developer of people, a culinary superstar, and a fundamental part of the venue leadership team responsible for maximizing profits and controlling all aspects of kitchen operations - including but not limited to food quality, ordering pars, inventory efficiencies, maximizing...
In this AGM role, you will manage restaurant back of house / kitchen & front of house / service teams along with assistant general manager roles and duties. The League Kitchen & Tavern. RESTAURANT ASSISTANT GENERAL MANAGER. Restaurant Assistant Manager or similar experience in the hospitalit...
Step into the spotlight as the next Kitchen Manager in New Braunfels, TX, and turn your culinary dreams into reality! Email your resume today to grab this golden opportunity and make an immediate impression on a team that values creativity and passion in the kitchen. Are you ready to ignite your cul...
The Kitchen Manager supports the General Manager in every aspect of their restaurants operations. At Hopdoddy, the Kitchen Manager is a key leadership position in our restaurants. The Kitchen Manager assists the GM with interviewing and training of each team member to build a team of Hopdoddy People...
Kitchen Manager Responsibilities:. Kitchen Manager Qualifications:. Build respectful relationships with every member of the kitchen team while holding them accountable – integrity is essential. ...
With guidance from your manager, you’ll learn on the job and make great connections with the people we serve. Coordinate and assist in setting up and breaking down stations designated by the manager. Able to work in concessions, catering, and special events required by your manager . Perform task a...
The Kitchen Manager will be responsible for the entire BOH operations to ensure the team consistently produces quality food in a timely fashion in accordance with our brand standards. Valid Food Manager Certification. ...
The Kitchen Manager is directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, and sanitation and cleanliness. Additionally, the Kitchen Manager is also in charge of training of employees in methods of cooking, preparation, plate pr...
A Kitchen Manager will serve in kitchen operations, driving sales, profit, and morale while maintaining quality of taste, speed, cleanliness, and an attentive and courteous team. Leads the team in their area of the business (Operations, Kitchen, Marketing, Training, Catering, or Hospitality). ...
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequenc...
TGI Fridays Kitchen Managers supervise and manage all kitchen operations; Controlling food cost, production, and labor. As a TGi Fridays Kitchen Manager, you can expect a competitive salary based on experience, quarterly bonuses, world-class training, and a generous benefits package that is the best...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Wings Over Kaufman is looking for a kitchen manager that is a team player, can delegate and communicate effectively with both cashiers and other cooks (bilingual a plus), and is available on weekend and night shifts. Streamlining the kitchen processes to maintain prompt service times. Setting regula...
As the General Manager for Hash Kitchen, you are the mentor and leader that. Hash Kitchen is coming to Pearland Texas and we couldn't be more excited about it. The General Manager position comes with a starting . As the General Manager of our brunchery, you will. ...
The Kitchen Manager oversees daily Kitchen Operations and provides leadership and direction to achieve profitable operations of all Kitchen related service in the company. The Kitchen Manager ensures that all programs offered through the Kitchen are executed consistently in the store. The Kitchen Ma...
The Kitchen Manager is responsible for supporting the management team with leading by example and by providing employees with the knowledge and skills necessary to create an exceptional dining experience for each guest. Assist managers and General Manager with FOH duties as necessary. Hires, coaches...
The Back of House Restaurant Manager must be a motivated self-starter with the ability to work efficiently. The Back of House Restaurant Manager serves as an executive Director in the restaurant, is in constant contact with the leadership team and Owner/Operator, and is responsible for the overall f...
Conduct pre-shift (daily briefing regarding operation and special activities) with kitchen staff when directed by Kitchen Manager. Reporting Relationship: The position will report to: Kitchen Manager. Assistant Kitchen Manager Responsibilities:. Assist Kitchen Manager with inventory, order and rece...
A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Kitchen Managers work at restaurants, catering companies, hotels, and other commercial kitchens to deliver consistent, quality meals to customers on...
The Kitchen Manager oversees daily operations by. Communicates with the General Manager when these standards. ...