Proven experience as a kitchen manager, BOH manager, or similar role in a restaurant environment. Aviators Wing House and Craft Cocktails is seeking a motivated and experienced Working Kitchen/BOH Manager to join our team. This role is integral to our operations, overseeing the entire kitchen proces...
At least 2 years of experience as a kitchen manager in a full-service, moderate to high volume restaurant. ...
At Whiskey Cake our managers are gregarious and extraverted, with an invigorating impact on people. Skillful with the emotional aspects of the team member and the guest experience, our managers strive to make genuine connections and drive business through exciting and positive experiences. Participa...
The Kitchen Manager oversees daily Kitchen Operations and provides leadership and direction to achieve profitable operations of all Kitchen related service in the company. The Kitchen Manager ensures that all programs offered through the Kitchen are executed consistently in the store. The Kitchen Ma...
The Kitchen Manager is responsible for supporting the management team with leading by example and by providing employees with the knowledge and skills necessary to create an exceptional dining experience for each guest. Assist managers and General Manager with FOH duties as necessary. Hires, coaches...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will rec...
Conduct pre-shift (daily briefing regarding operation and special activities) with kitchen staff when directed by Kitchen Manager. Reporting Relationship: The position will report to: Kitchen Manager. Assistant Kitchen Manager Responsibilities:. Assist Kitchen Manager with inventory, order and rece...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff. Assist all other kitchen team members as needed. Possession of/or ability to possess a valid Safe Food Manager Certification. ...
The Kitchen Manager is responsible for. Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen. Vigilant attention to the organization and appearance of the kitchen. As a Restaurant Manager you will:. ...
Kitchen Managers/ Chefs & Restaurant/ Bar Managers. If you meet the requirements as a Kitchen Manager or Restaurant/ Bar Manager, we will provide you with a Package that includes the following:. ...
The Kitchen/ Assistant Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The Kitchen/ Assistant Manager is responsible for the training of employees in conn...
Reporting to the General Manager, the Restaurant Kitchen Manager is responsible for hiring, training, and developing prep and line cooks to support superior operations and guest service. Maintaining a perfectly clean, sanitary, and organized kitchen environment will be a top priority for the Restaur...
The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderatelycomplex kitchen and culinary operations and is responsible for day-to- day supervision of and assignmentof work to non-management associates. Ensures on a daily basis that the kitchen is staffed appropria...
The Goddard School of Corinth is seeking a qualified candidate to help with our kitchen duties which includes preparing snack and lunch for the school, managing ingredient inventory, cleaning and organizing the kitchen. Organizes and cleans kitchen according to health department standards. Cleans an...
The MGRII position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location. The purpose of the Manager II (MGRII) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar ...
This Chick-fil-A is set to open at the end of August/beginning of September.Operator Kenny Arthur has a structured growth path in place for his team to grow into future leaders within the company.Chick-fil-A has the highest customer satisfaction scores for 9 consecutive years.Chick-fil-A is the fast...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
All other functions as designated by the General Manager, or Senior Manager - Dine-In Theatres (where applicable). Free movies, free popcorn, flex schedules…and more! Supervise and coordinate operations of the kitchen (in a casual-dining environment) to achieve AMC’s goals. One year “line” experienc...
Searching for Kitchen Managers for Seafood Restaurant in Dallas, TX!. Searching for a Kitchen Managers for Seafood Restaurants in Dallas, TX!. Seafood company needs a KM to run kitchen and manage the back of the House. Scratch-kitchen, seafood experience a must. ...
Responsible for the overall operations of the Back of House/Kitchen (BOH) area of the Food Services Department. Schedules BOH employees based on the production needs of the kitchen. Creates and directs kitchen cleaning schedule. Interacts with guests as the “face” of the kitchen. ...
Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff. Assist all other kitchen team members as needed. Possession of/or ability to possess a valid Safe Food Manager Certification. ...
Farmers Market Of Grapevine in Grapevine, TX is looking for one Full Time Kitchen Manager to join our 17 person strong team. ...
The Kitchen Manager is directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, and sanitation and cleanliness. Additionally, the Kitchen Manager is also in charge of training of employees in methods of cooking, preparation, plate pr...