Additionally, you will be responsible for, but not limited to the following duties: Responsibilities: Hiring and training of kitchen team members Reviewing and evaluating all kitchen team members Responsible for cost control and labor control Working with Culinary Director in developing menu items M...
We are seeking an experienced and dedicated Kitchen Manager to join our team and help elevate our culinary operations. Proven experience as a Kitchen Manager, Sous Chef, or similar role in a fast-paced, high-volume restaurant. Kitchen Manager Application - Park 82. Oversee daily kitchen operations, ...
The Head Chef/Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation and cleanliness, profitability, and employee relati...
Sous Chef / Kitchen Manager to support the team at our . We are looking for a manager with prior culinary supervisory/management skills and hands-on food production experience to join our growing team. ...
We are looking for a committed, organized, and motivated back of house manager to lead a talented group of cooks. A great work ethic, positive attitude, and commitment to maintaining high standards are essential qualities that we require our managers to exhibit but also foster in others. Mentoring k...
We are looking for an experienced Kitchen Manger to join our team! We have a casual atmosphere and plenty of room to grow within the company. Our managers work a 5 day/50 hour week and have consecutive days off. ...
Fast Growing, Full-Service Restaurant Group seeking a friendly and dependable Chef/Kitchen Manager who has a passion for great food and is eager to create the best possible guest experience. Have strong knowledge of all dining room and kitchen systems. Direct, coach, and train assistant managers and...
Kitchen managers are responsible for culinary aspect of the operations during the shift. ...
The Kitchen Manager is responsible for assisting the General Manager in supervising Heart of the House restaurant operations. The Kitchen Manager works in accordance with the Company’s goals, established policies and standards in support of the General Manager. We are a rapidly growing restaurant lo...
Oversee the continuous training of kitchen employees on kitchen equipment, utensils, cleanliness, sanitation practices, first-aid, CPR, proper lifting and carrying techniques, and handling hazardous materials. Responsible for all kitchen functions including food purchasing, preparation and maintenan...
Minimum of 2 years of experience as a restaurant manager or kitchen manager with extensive knowledge of restaurant operations preferred. In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen oper...
JOB DESCRIPTION The Product Manager will have responsibility to deliver digital products that help power Inspire’s Restaurant technology. ...
Supervise kitchen operations to ensure smooth and efficient workflow. Coach and train kitchen staff to uphold high standards of performance and service. Ensure timely and accurate order fulfillment for kitchen products. Manage maintenance programs for kitchen equipment and vehicles. ...
Our managers are passionate about food, beverage and people. As a Manager, you would learn all of the stations on the line, Grill, Sauté, Fry, Salad and Prep. General managers are responsible for everything that happens during the shift. You as a General manager set the tone and the example for the ...
Fast Growing, Full-Service Restaurant Group seeking a friendly and dependable Chef/Kitchen Manager who has a passion for great food and is eager to create the best possible guest experience. Have strong knowledge of all dining room and kitchen systems. Direct, coach, and train assistant managers and...
As a Kitchen Manager you will be expected to excel in a fast-paced environment, possess exceptional organizational skills, and have a proven track record of successfully managing and leading a team. Kitchen Manager Qualifications:. Proven experience, minimum 1 year, as a Kitchen Manager or similar r...
The Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating procedures, food preparation and product specification, sanitation and cleanliness, profitability, and employee relations. Under...
Kitchen managers are responsible for everything that happens during the shift. ...
Kitchen & Bathroom Remodeling. As a Project Manager, you will be responsible for planning, coordinating, and implementing projects within the decided-upon budget, timeline, and scope. Women-owned, since 2005, Creative Cabinets and Fine Finishes (CCFF) came about when founder Jennifer Hill decide...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will rec...
Kitchen Manager Stars and Strikes Family Entertainment Center is seeking an experienced Kitchen Manager who is ready to be part of a high volume, fast-paced restaurant in a growing company. Our Kitchen Crew creates a variety of delicious dishes from our full restaurant and catering menus. ...
Title: Manager I, Kitchen Equipment. Under limited supervision, orchestrates the strategic planning, development, direction, execution, and oversight of all kitchen equipment maintenance operations. Manages resource allocation for Kitchen Equipment Technician, including procurement of supplies and i...
Assistant managers are responsible for managing the shift. ...