Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Supervises kitchen personnel to ensure cleanliness of kitchen and equipment is within required sanitation guidelines. Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties. Inventories and purchases foodstuffs, kitchen ...
Serves as backup to the manager and completes all duties and responsibilities of the kitchen manager in their absence while participating in preparation, serving, cashiering, and sanitation tasks. Responsible for assisting the manager in oversight of kitchen operations to ensure that students are se...
Supervises kitchen personnel to ensure cleanliness of kitchen and equipment is within required sanitation guidelines. Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties. Inventories and purchases foodstuffs, kitchen ...
Assistant Kitchen Manager, Kitchen Manager, or Restaurant Manager. The Kitchen Manager is responsible for oversight of kitchen operations to ensure that students are served nutritious and attractive meals in a clean and caring atmosphere. Completes all duties and responsibilities of the kitchen mana...
Supervises kitchen personnel to ensure cleanliness of kitchen and equipment is within required sanitation guidelines. Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties. Inventories and purchases foodstuffs, kitchen ...
Line Cook Job Description and Requirements: -Prepare delicious BBQ dishes, including brisket, pulled pork, ribs and sides -Maintain a clean and organized work environment -Work well under pressure in a fast-paced setting -Must be able to stand for long periods of time and lift 25 lbs. ...
The ideal candidate will possess 2-3 years of cooking experience in a high-level kitchen, alongside a strong work ethic, positive attitude, and a desire to contribute to the restaurant's familial culture. Passion for cooking and crafting exceptional dishes. Proficiency in basic cooking applications....
The ideal candidate will have 2-3 years of cooking experience in a high-level kitchen, a strong work ethic, positive attitude, and a desire to contribute to the culture of the restaurant family. Passion for cooking and creating exceptional dishes. Live in a mountain town and cook great food. Compete...
Passion for cooking and creating exceptional dishes. Live in a mountain town and cook great food. Competence in basic cooking & pastry applications. If you are passionate about cooking, dedicated to personal and professional growth, and excited about joining a team committed to culinary excellence, ...
CONMED is seeking a Vice President and General Manager, U. CONMED specializes in the development and sales of medical technology across categories, including sports medicine, powered surgical instruments, advanced visualization, and general surgery products and services that allow our physician cust...
The FIRE restaurant located at the ART hotel is seeking an experienced Sous Chef. The FIRE restaurant is looking for a top-performing Sous Chef de Cuisine. Some Key Areas of Responsibility for Chef de Cuisine include:. Inspect daily use records with the Executive Chef to ensure that product yields a...
Assistant Project Manager Job Description:. The Assistant Project Manager will provide support to the project team in the overall administrative, financial, and technical direction of a project. Assistant Project Manager Responsibilities:. Assistant Project Manager Qualifications:. ...
Most of the meats are already cooked so you wont have to cook meats to order. We are looking for a professional line cook to prepare food to the chefs specifications and to set up stations for the menu. Proven cooking experience preferred . ...
The Sous Chef is responsible for the overall quality of food and service at a restaurant. Assist Chef with ordering/receiving, stocking and rotation of product, cost transfers, variance reports and inventory control of all food, beverages, supplies, etc. ...
Pizza Chefs earn starting $15/hour + cash tips (paid daily!!!) Have experience? Starting hourly wage could increase!. Certify to be a Pizza Chef Master after hire and we'll pay you more!!!. Pizza chefs must be 16 years or older. Be ready to have fun while taking pride in being the best and fas...
A large dairy operation located in Colorado is searching for a General Manager to oversee the day to day operation. The ability and desire to be a working General Manager who can step in alongside the dairy’s team members or fill in where/when necessary to train and/or complete the day-to-day work. ...
Assistant General Managers play a multi-faceted role, supporting the General Manager but also hands on with training, coaching and hiring team members. ...
The Sous Chef is responsible for the overall quality of food and service at a restaurant. Assist Chef with ordering/receiving, stocking and rotation of product, cost transfers, variance reports and inventory control of all food, beverages, supplies, etc. ...
Restaurant General Managers are visionary leaders responsible for restaurant operations, maintaining operational goals, promoting teamwork amongst staff, and elevating service quality and safety to ensure an exceptional dining experience for our guests. Empower, develop, appraise, and create the bes...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
Restaurant General Manager, our Restaurant Managers are the champions of better. Restaurant Manager Responsibilities. Restaurant Manager Requirements. Manager experience in restaurants. ...
A career as an assistant general manager can lead to opportunities in various management roles within the hospitality industry, such as general manager, operations manager, or even corporate-level positions. This is a great opportunity for a high energy, hands on Assistant General Manager. You will ...
Lead daily operations, monitoring performance and budget including scheduling and payroll; act as manager-on-duty in the absence of a Store Manager . ...
Kikka sushi is looking for a dependable Food Prep / Cook who will provide great customer service in the Whole Foods Market located at: .Lusher Court Frisco, Colorado 80443.The Food Prep / Cook will make sushi in advance and made-to-order sushi per the customer's request, prepare other Asian foods, p...