We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
Getting addendums or finance docs could be required at on site visits) Order and schedule materials to jobsite for all jobs (kitchens, baths, siding, additions, etc) Service – Handle all services including initial call, scheduling service, parts ordering, and work Assist in arbitrating custome...
We are seeking qualified kitchen manager in a successful full-service restaurant. Must have minimum 5 years experience with 3m in sales in a full service kitchen. Manage a team of 20 people including managers. ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
Puckett's in Grocery & Restaurant is hiring a qualified Kitchen Manager to join our team and lead our kitchen in Franklin, TN. The Kitchen Manager is responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, and...
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see when they walk through the door or first v...
NET with benefits that include Competitive Pay, Optional Daily Pay, Flexible Scheduling, Paid Vacation Time (All Positions), Free Meal During Shift, Holiday Bonus*, and Career Path Opportunities!The Taco Bell Team Member is the first face that customers see when they walk through the door or first v...
If you’re looking to be a manager of your own business but don’t know how to get started, check out our Assistant Restaurant Manager position. KFC Assistant Restaurant Manager. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Rest...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
If you’re already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). ...
Your job as a kitchen team member is to produce our made-in-store chocolates, fudge, corns, brittles, and more in our theatrical kitchen and to have fun while doing it. Kilwins Franklin Kitchen Team Member . Part-time team members hours range from 24-32 hours per week and the pay is $18/hour pl...
The Harpeth Hotel in historic downtown Franklin is looking for an Executive Sous Chef to join our team in providing quality meals for our guests! This is a salaried position. Exciting opportunity for an experienced Sous Chef!. Our Sous Chef will create innovative plates for both of our on-site full ...
A day in the life of a FUTUREBEAN Assistant Manager. As the Assistant Manager, you’ll. We’re on the lookout for a manager who is just as passionate about hospitality as we are. ...
PERSONAL & MANAGER BONUSES & FREE TANNING & SPA SERVICES!. The Assistant Salon Director helps drive store performance, fosters superior client service, and maintains operational excellence to meet or exceed established productivity goals. The Assistant Salon Director fosters a sense of u...
The General Manager and Assistant Manager(s) both receive bonuses, with the General Manager receiving 60% of the bonus pool. Twice Daily is continuing to build out an amazing team of General Managers and we want you to be a part of it. As with any leadership position, General Managers are expected t...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
We are seeking positive, experienced individuals to join our management team! Restaurant Managers are responsible for directing the daily operations of the restaurant in accordance with brand and franchise standards, remaining engaged with guests and employees to continually improve upon and maintai...
The Assistant Smallwares Manager works closely with the Smallwares Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sale...
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the capabil...
Franklin Embassy SuitesSous ChefFull time. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. Assist the Executive Chef in hiring, training, supervising and scheduling of associates....
Are you a Catering Chef looking for you next big role!. The Sous Chef will be responsible for all things related to catering production at the location. This Sous Chef will work primarily Monday through Friday 6:00 AM-2:00 PM schedule with evenings based on events. The Sous Chef duties will include ...
Line cooks will prep, cook, and season all food according to the recipe and have an up-to-date knowledge of the menu. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. Strong preference for internal promote from Assistant General Manager position. ...