At Chick-fil-A, the Kitchen Manager position is more than just a job, it’s an opportunity. Coaching the behaviors of all Leaders and Team Members who work in the Kitchen. Vigilant attention to the organization and appearance of the kitchen. Ensuring the kitchen is ready for a Backstage Tour with a f...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
The largest responsibility as a Kitchen Manager is the ability to lead teams of at least 8 people or more, and run a smooth kitchen shift that results in fresh and crave-able food that leaves guests coming back for more. Kitchen Manager Scheduling Requirements:. Kitchen Manager Responsibilities:. Pe...
Chick-fil-A Yoder Plaza is seeking experienced restaurant leaders to run night kitchen operations. Candidates will be expected to lead a team of 6-12 people in a fast-paced kitchen with a focus on food safety and quality. ...
A company is looking for a General Manager, Technology Services in the United States. ...
You will help operate the restaurant on a day-to-day basis as a Shift Manager. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:...
Indeed, Cook, Line Cook, Chef, Sous Chef, Food Service. Looking for a Flexi Cook Position Working Day Shift, No Weekends or Holidays? If so, Apply Today!. Experience Required: Cook <1 year, Food Service- <1 year. ...
General Manager to lead this hotel on a continued path of success. As a General Manager you will be instrumental in hiring motivating and rewarding a winning management team supporting our company's mission statement and embracing our cornerstones. ...
General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and creating an inclusive and engaged env...
A family owned Italian Restaurant is seeking a Sous Chef for immediate hire. ...
Texas Roadhouse - 109 Cybernetics Way [Busser / Porter / Cleaning] As a Dishwasher at Texas Roadhouse, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, storing and using dish chemicals properly; Set up and organize the dish racks, and remove trash; Exhibi...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...
Let's get Fired Up!For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. ...
Two or more years of institutional or restaurant cooking experience required; previous supervisory experience preferred. ...
Bar Louie - JobID: 200-188164 [Busser / Porter / Cleaner] As a Dishwasher at Bar Louie, you'll: Accurately set up, clean, and maintain dish area and equipment; Quickly and carefully clean and sanitize all smallwares, cutlery, dishware, food prep and food storage containers, knives, pots, pans and cu...
Job Title - Restaurant Crew Member/Hardee's .NOW HIRING Hard Working, Friendly, Honest Crew Members that have Great Customer Skills.COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun.Great pay & benefits and no experience necessary.Being a crew member at Hardee's i...
Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. ...
SOUS CHEF - GAINESVILLE, VAClick Here to Apply OnlineJob Description CulinArt Sector Salary: $75000-$80000 / yearly. Job SummaryAs the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a country club facility in Gainesville, VA. Key Responsibilities:Assis...
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction. We offer an award-winning 11 week in-restaurant training program for new managers, individual development p...
The General Manager sets the standard for service expectations by overseeing the Restaurant Manager and the Kitchen Manager. The General Manager should possess 3+ years of high-volume general management experience. We are in search of a General Manager that will always strive to meet and exceed expe...
We are hiring Culinary Kitchen Positions! Baker’s Crust Artisan Kitchen is a specialty upscale casual dining concept that distinguishes itself from the competition by its innovative and creative menu. Experience and knowledge of kitchen equipment, including but not limited to: knives, slicer, salama...
Part-time cook needed for Assisted Living Community. ...
The Retail Manager serves as the company manager in the cash operations. The Retail Manager assists in supporting the highest possible client/customer satisfaction levels, associate relations and unit retention program effectiveness. Leadership and Managerial Skills. Discounts: Hotels, Travel, Ticke...
Scrape and pre-rinse food from dirty dishes and load them into the dishwasher. Wash pots and pans either by hand or using the dishwasher. ...