Are you a seasoned professional in the hospitality industry with a knack for kitchen management? If so, we're excited to present this fantastic opportunity for an Assistant Kitchen Manager in Plymouth, MN. With your solid background in hospitality and kitchen management, you'll play a crucia...
As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation, management and enforcement of company policies, procedures, programs and performance standards. College Credits hou...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Are you a seasoned professional in the hospitality industry with a knack for kitchen management? If so, we're excited to present this fantastic opportunity for an Assistant Kitchen Manager in Plymouth, MN. With your solid background in hospitality and kitchen management, you'll play a crucia...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
A Back of House/Kitchen Manager helps create an atmosphere that is quick, accurate, but never rushed. We also expect Kitchen Managers to maintain all food safety and quality standards, administer food safety checks, and hold Team Members to all Chick-fil-A and health department e...
Must have a basic understanding of kitchen operations. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Our Managers must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. The Manager provides leadership and assistance to the General Ma...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Restaurant Manager Job Duties:. Assist the Restaurant General Manager as needed. Restaurant Manager Qualifications:. ...
Ensure A+ standards for kitchen cleanliness and follow all Health Department Guidelines to ensure proper food handling from the beginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open...
Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. ...
As a Kitchen Manager, you will be challenged to exceed the expectations of our guests by delivering on the Pizza Ranch Product standards. You will also be expected to assist the Assistant General Manager in leading the day to day operations and support BOH management of the guest experience through ...
Hot Job Alert: Assistant Kitchen Manager - Your Next Step Up the Culinary Ladder. Hello, culinary professionals! Are you dreaming of a career that lets you stir up success? Hungry for a role with room to grow? We're looking for an Assistant Kitchen Manager who's ready to turn up the heat on ...
Kitchen Manager to add to our team!. This is where our Kitchen Managers come in. As a Kitchen Manager, you will be in charge of training and development of our BOH teams while maintaining our crisp standards with regards to food safety and quality. We see the Kitchen Manager as an absolutely vital r...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Assisting the Kitchen Manager in the daily hustle and bustle of kitchen operations. Position: Assistant Kitchen Manager. Ready to take your career to a whole new level? We have an exciting opportunity for you! A rapidly growing company in Plymouth, MN is looking for an energetic Assistant Kitchen Ma...
Also disseminates policies and procedures with kitchen staff. Supervise and direct Nutrition Services Category I, II, and III positions in assigned kitchen. Oversee and implement sanitation & cleaning procedures of kitchen and related areas as well as ensuring equipment is in safe working condit...
We are looking for a passionate Kitchen Manager who strives to deliver unforgettable meals to every guest that walks in our restaurant!. A great Kitchen Manager can identify talent as they make hiring recommendations that will help you reach your strategic goals and financial results. Confidence, at...
Our Managers must embody the Spirit of Hospitality and operate with the intent of ensuring Every Guest Leaves Happy! Our Managers and Chefs operate closely together to ensure we are always serving the highest quality food and beverage. The Manager provides leadership and assistance to the General M...
Kitchen Manager to add to our team!. This is where our Kitchen Managers come in. As a Kitchen Manager, you will be in charge of training and development of our BOH teams while maintaining our standards with regards to food safety and quality. We see the Kitchen Manager as an absolutely vital role in...