In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Development opportunities for General Managers and Executive Kitchen Managers, including luxury car incentives and annual conferences. Train, retain, and develop kitchen staff and managers. Immerse yourself in a role that marries the finesse of upscale casual dining with the innovation of a scratch ...
Looking for a talented Kitchen Manager with a genuine love for food and people to join our lively, family-friendly restaurant team. You'll oversee daily kitchen operations to ensure strict adherence to food safety standards and manage kitchen staff from recruitment to performance evaluations. ...
Kitchen Manager-Help ensure total guest satisfaction, quality food production, and sound restaurant performance. Oversees the entire kitchen team while managing inventory and food costs. Oversee the human resource function in the kitchen ensuring recruitment, selection, orientation, training, schedu...
We're currently on the hunt for a Kitchen Manager who's as passionate about food and people as we are. Are you a whiz in the kitchen with a knack for managing a team? We're an energetic, family-friendly restaurant that serves up a wide variety of delicious meals. Overseeing daily kitchen operations ...
We are seeking an experienced and dedicated Kitchen Manager to join our team. The Kitchen Manager will be responsible for overseeing all aspects of our meal plan, ensuring compliance with state regulations and Goddard standards, and maintaining the highest standards of food safety and hygiene. Previ...
The Kitchen Manager/Chef at Hi-Pointe Drive-In is responsible for managing the kitchen of one of St. Although the Kitchen Manager is responsible for profitability, success is also measured by your ability to develop the team, inspire them to be their best, and create a culture where people want to w...
Lee's Famous Recipe Chicken - Immediate Kitchen Manager Needed. Join Lee's Famous Recipe Chicken as a Kitchen Manager and be part of a highly skilled team dedicated to delivering mouth-watering dishes to our customers. As a Kitchen Manager, you will have the opportunity to learn and grow your skills...
The Assistant Kitchen Manager is expected to work flawlessly with the Kitchen Manager to learn and grow into a Kitchen Manager within 6-12 months. The Assistant Kitchen Manager will help the Kitchen Manager with the below responsibilities:. The Assistant Kitchen Manager at Hi-Pointe Drive-In is resp...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Attend and actively participate in all weekly Kitchen Manager meetings with DNS. Please appl...
As the Kitchen/F&B Manager for our Zone Bowling Clayton venue, you will lead our F&B team and have influence over the success of this venue by championing our values every day! You will be supported by & also provide support to the Venue Manager and have a razor-sharp focus on ensuring our guest exp...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
The Assistant Manager role works closely with the Restaurant General Manager (and other Assistant Managers) to run a smooth and successful operation in all Restaurant & Bar operations. World-renowned, Michelin-starred Chef Gordon Ramsay's restaurant, Ramsay's Kitchen, is now located in the Four Seas...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
The Assistant Nurse Manager provides administrative support to Nurse Managers and direct reports. BJC HealthCare is seeking a Registered Nurse (RN) Assistant Manager, Med Surg for a nursing job in Saint Peters, Missouri. Posted job title: Assistant Nurse Manager - Med Surgunit. ...
Directly supervises one employee in the Kitchen and beneficiaries assigned to the kitchen for work therapy. Train and supervise beneficiaries assigned to the kitchen for work therapy and skill training. Schedule kitchen workload to allow for timely meal preparation, serving and clean-up, as well as ...
Pantry Cook - Missouri Athletic Club. Slices, pre-portions and garnishes cold cooked meat, fish and poultry in an appetizing manner. ...
As the Assistant Sales Manager, you are an integral part in establishing all policies and procedures set forth by the company and the Retail Sales Manager. Portables Assistant Sales Manager. Portables, an AT&T Authorized Retailer is actively seeking the ideal Assistant Sales Manager. In addition...
The General Manager will oversee all operations within a high-volume logistics warehouse, ensuring the efficient and effective management of inventory, shipping, and staff. ...
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
We offer the following:Sundays offFree Meal every time you workFun team environmentFlexible scheduleWe promote from within the team, so there is an opportunity for advancement for each team member. ...
As a General Manager, You'll Have The Opportunity To• Lead the restaurant management team to meet sales and budget goals• Monitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programs• Ensure proper training and compliance• Manage food, labor, and paper cost...
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships...