The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Assign measurable, attainable goals for Assistant Manager and Supervisor. Applebee's, Wendy's, ...
Kitchen Manager Class III ( hrs per day), p/wk. ...
Assist head chef with all kitchen operations. Cooking, cleaning, prep, expo, ordering, Opening and closing the kitchen. ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
Under the direction of the Chef/Production Manager or the Director, the Cook is responsible for cooking meals and providing food service to patients and is also responsible for both catering and retail foodservice. Hospital Cooks/Ambassadors/Utility Associates - Marquette, MI - 1385**. ...
Culinary Sweetwater Sous Chef - (FT)**. The Executive Sous Chef is also responsible for maintaining the kitchen sanitation procedures as well as providing a healthy and safe work environment. The Executive Sous Chef will work in all stations in various kitchens, outside caterings, functions and prom...
If you are a passionate leader with a love for the restaurant industry, we invite you to join our team as a Restaurant Manager! Apply now to be part of our vibrant culinary team and contribute to the success of our restaurant while creating unforgettable dining experiences for our guests. Are you a ...
The Store Assistant General Manager (AGM) provides the vital support to the Store General Manager in the leadership for the marketing and operations functions for the Travel Store, Convenience Store, Fuel Island, Maintenance, Other Income, and at specific locations Motel Profit Centers. It is expect...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Assist General Manager with recruiting, hiring, orientation. Why work for TEAM Schostak Family Restaurants?. ...
Would you like to prepare delicious seafood dishes for our guests and play a critical role in the kitchen? A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food stora...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 3 years of leadership experience in the restaurant, hospitality or ret...
Dietary Cook Offering a $4,000 Sign-on Bonus! Help Us Make a Difference!** ****MediLodge of Munising** **is proud to have a 5-Star overall rating by CMS along with a 5-star rating in Quality of Resident Care. We are a skilled nursing and rehabilitation center that is an integral part of the large...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Assistant General Manager- Michigan (Remote)**. We are looking for a strong operations manager to help lead a team and support a General Manager with their regional goals across Michigan. ...
Dishwasher - Bloomfield Hills - Full-Time**. The Dishwasher will be responsible for ensuring all dishes, utensils, glassware and food service equipment is kept in a spotlessly clean and orderly manner. Dishwasher will clean all assigned areas per the cleaning schedule and maintain a spotless dish ro...
Overnight Camp Kitchen Staff members will assist Camp Rogers Head Cook in the daily preparation and food service to all campers and staff. These staff members are responsible for post-meal clean-up including washing, drying, and putting away dishes, as well as cleaning the kitchen and dining hall. I...
Assistant Restaurant Manager**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. ...
As the Restaurant General Manager, you will effectively manage the day to day operations of the restaurant while ensuring customer satisfaction, team member satisfaction and maximizing profits. As a Restaurant Manager, you will have a minimum of 3 years experience directly working in a restaurant en...
Works closely with the Executive Chef to plan and direct food preparation in kitchens. ...
Bachelors degree in Food Service Management or Culinary Arts or Applied Food Studies from four-year college, university or trade school; or six years Executive Chef experience; or equivalent combination of education and experience in the capacity of a sous chef, baker, kitchen manager and/or large s...
As an Assistant General Manager, you'll not only contribute to KFC's success but also enjoy clear career growth opportunities within KBP Foods, one of the nation's leading quick-service restaurant organizations. Bonus Program: As an Assistant General Manager , you will be eligible to participate in ...
The Prep Cook, under the direction of the Lead Cook, Restaurant Manager or Food and Beverage Manager, is responsible for preparing and cooking all food products, including soups, sauces, hot entrees, pastas and vegetables in a timely fashion in quantities as business volume dictates. The position as...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 36 hours weekly/ Variable Shift Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is ...