In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. ...
As the Kitchen Manager for Hash Kitchen, you are the mentor and leader that drives and delivers the ultimate customer experience for our Hash Kitchen guests. Do you love to mentor and help others be successful in their career? If so, this might be your dream job! As the Kitchen Manager of our brunc...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing and serving food. Other duties as...
The Kitchen Manager must have kitchen experience working in a fast-paced, professional, team-centric environment! You are a jack-of-all trades. Partner closely with General Manager . ...
Our company is looking for a Kitchen Manager with a passion for food and the ability to lead a professional culinary team to success. If you’re looking for a great opportunity to work with fantastic people in a fun environment, look no further! Don’t miss this phenomenal career opportunity as a Kitc...
As experts in hotel operations creating memorable guest experiences, Drury Hotels Company’s Assistant General Manager – Food & Beverage will support our vision, core values, and goals by producing a consistent, replicable, relevant lobby bar experience for our guests. The Kitchen + Bar is open daily...
To be successful in this role, you should have previous experience in a restaurant and good knowledge of how scratch kitchens operate. Reporting kitchen accidents or violations of food safety codes and procedures. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Keep weekly and monthly cost reports• Maintain sanitation and safety standards in the kitchen areaQualifications• Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef• Hands-on experience with planning menus and ordering ingredients• Knowledge of a wide range of recipes• Fami...
As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. As Kitchen Manager, your responsibilities would include helping the General Manager with:. Native Grill & Wings is looking for an Kitchen Manager. If you are...
Our Kitchen Managers combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as a Kitchen Manager. You’re an experienced Kitchen Manager with a highly developed sense of customer service, great interpersonal/communication skills, and a high-l...
As the Executive Kitchen Manager, you will be partnered with the General Manager and serve as an integral member of our leadership team. Conducts annual performance reviews on kitchen crew and Kitchen Manager. Here's What We'll Bring To The Table for Executive Kitchen Manager:. Our Executive Kitchen...
Ready to bring your culinary flair to our kitchen? Apply now for the Kitchen Manager/Sous Chef position in Tempe, AZ. Are you a culinary enthusiast with a knack for creating an exceptional dining experience? Do you possess a drive to share your passion and expertise with a dynamic team? If so, we in...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...
Shift Manager Responsibilities. Managers at Chick-fil-A lead shifts by working alongside team members, coaching them for optimal performance and desired business outcomes including: Guest satisfaction, Sales growth, Profitability, Enhanced Team Member Experience. We are looking for an experienced an...
We are looking for an experienced and qualified Kitchen Manager/Chef to organize the kitchen’s activities. If you have previous Kitchen Manager experience and you’re ready for something new, this could be a great opportunity for you. We are a fast paced kitchen, serving up breakfast, lunch and dinne...
We are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. ...
BEST tortillas in the Phoenix area, is excited to be looking for our next Assistant General Manager - Kitchen / Back of House candidate!. Within a kitchen setting (Preferred). Minimum 3 years experience working multiple positions within a commercial kitchen. ...
Join Oregano's as a Kitchen Manager, where we are committed to your learning and growth! We offer a comprehensive benefits package for Kitchen Managers and Restaurant Managers including:. A Kitchen Manager (KM) for Oregano’s assists the General Manager in driving profitability by controlling food co...
Job Summary We are looking for part-time and full time line cooks, our shifts range from 8am-4pm, 10am-6pm, 11am-4pm, 11am-7pm, 4pm-11pm, and 3pm-11pm.Saturday or Sunday availability required.Responsibilities and Qualifications Able to follow training given for Maricopa Health Code.Be able to lift u...
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the r...