Upscale Fast-Casual Chef/Executive Kitchen Manager. We seek a dynamic and experienced Chef or Executive Kitchen Manager for our expanding upscale fast-casual restaurant. At least 2–3 years of management experience in a branded, scratch, farm-to-table kitchen. Proven ability to develop and lead a kit...
REPORTS TO: General Manager/AGM or Manager on Duty, Corporate Operations and/or Culinary Leader. DIRECT REPORTS: Leads kitchen/culinary staff, under direction of Manager on Duty. The Kitchen Manager is responsible for ensuring guest satisfaction through excellent food quality, preparation, and prese...
We are looking for an experienced Manager for Our Palo Alto location to grow with us. Main responsibilities of our Manager:. Control of kitchen, product and food ordering. Food Safety Manager certification. ...
Review kitchen labor and scheduling with General Manager to ensure proper kitchen coverage. The Assistant General Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. They must ensure the kitchen operates smoothly, maintain food quality and sa...
As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You, as the Sous Chef / Kitchen Manager, will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line c...
Local Kitchens helps the best local restaurants expand to new cities with our network of micro food halls. Highest quality standard in the room - Protect food quality by being detail-oriented and following kitchen procedures. Train and develop team members to become Supervisors and Managers. Kitchen...
Kitchen Managers/Leaders daily hands-on operations responsibilities include:-Food Safety-Food Quality-Cleanliness-Kitchen systems/procedures are followed-People Training-Labor Budget-Food Cost controls-Inventory controls-Customer experience goalsAvailability: Full time position Monday - Saturday Kit...
With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Complimentary Manager Shift Meal. ...
We are a casual fine dining restaurant with an award-winning team, looking for a passionate Kitchen Manager to join our family and lead our talented kitchen crew. Job Opportunity: Kitchen Manager at a Casual Fine Dining Restaurant. This position offers the opportunity to grow into a Corporate Kitche...
The Kitchen Manager is responsible for supervising and coordinating all kitchen activities during their designated shift. Review kitchen labor and scheduling with General Manager to ensure proper kitchen coverage. They must ensure the kitchen operates smoothly, maintain food quality and safety stand...
We have state-of-the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/processes & technology platforms (CTuit, The Huddle (LMS) & Dayforce), designed to optimize kitchen operations & drive foo...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
Executive Kitchen Managers set sales and production goals by scheduling and delegating the back of house team to achieve set goals while partnering with Senior Manager(s) and the management team. SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER:. BENEFITS FOR EXECUTIVE KITCHEN MANAGER:. Executive Kitchen ...
Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern. Newly hired culinary managers will quickly embrace a self-directed training model and demonstrate a high level of curiosity about the finer details of culin...
Join Our Team as a Kitchen Manager at Our Scratch Kitchen Concept!. We're seeking an exceptional Kitchen Manager to be a key part of our growing Scratch Kitchen restaurant/café. This hands-on role will see you managing all kitchen operations, working closely with the General Manager to le...
Kitchen Manager, with ambition to grow and support our continued successful operation. If you are an experienced Kitchen Manager, with an ownership mentality and have the education, experience and skillset to produce and work independently, then you are the candidate we are looking for. Oversee...
We have state-of-the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/processes & technology platforms (CTuit, The Huddle (LMS) & Dayforce), designed to optimize kitchen operations & drive foo...
With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Complimentary Manager Shift Meal. ...
With limited supervision, the Kitchen Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Complimentary Manager Shift Meal. ...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...
Our kitchen managers perform in a fast-paced, high energy environment. Kitchen Managers/Leaders daily hands-on operations responsibilties include:. Kitchen night manager availability: 3:00PM-11:00PM. Kitchen systems/procedures are followed. ...
In the absence of the General Manager and as acting Manager on Duty, oversees the entire restaurant operation. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and acc...
Texas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well.Join our fun, family-like atmosphere.Assists with overseeing all BOH operations and is responsible for purchasing, receiving, preparation, and presentation of al...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...