Manage and coach kitchen crew, kitchen supervisors and curb servers to support operational success. Enforce sanitary practices for food handling, cleanliness and maintenance of kitchen and kitchen equipment. Since then, our signature Galley Boy has won multiple awards and we are continuing to add ne...
Kitchen Manager Responsibilities:. Previous Kitchen Manager experience preferred not required. Opening and closing kitchen duties. ...
Manage and coach kitchen crew, kitchen supervisors and curb servers to support operational success. Enforce sanitary practices for food handling, cleanliness and maintenance of kitchen and kitchen equipment. Since then, our signature Galley Boy has won multiple awards and we are continuing to add ne...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
The Kitchen Manager at BigShots Golf is responsible to drive game-changing culinary operations of BigShots Golf by living and role modeling the Manifesto and Core values. The Culinary Manager will inspire, engage, motivate and develop the Assistant Culinary Manager and culinary Team Members to provi...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen . ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:. The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to ...
We are seeking a Grill Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Previous experience in cooking, culinary arts, or other related fields. Knowledge of kitchen equipment and cooking techniques. ...
Assist with preparing/cooking high quality, tasty foods in large quantities. Assist with prepping and cooking food items. Operate cooking and production equipment reporting any problems to proper staff. Lead the kitchen in the absence of the Cook. ...
Hourly Rates Range from $13-$20 per hour!.Great BBQ helps us grow, serving and creating happiness is the goal.Whether you're looking for a fun, fulfilling job, or a career that takes you places, there's a way for you to thrive at City Barbeque.Whether you prefer a front- or back-of-house exp...
They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members.We offer a full benefits package that includes medical, dental, vision, ...
Since then, our signature Galley Boy has won multiple awards and we are continuing to add new locations, along with multiple Food Trucks and Ghost Kitchens. Manages, trains, monitors, and coaches kitchen crew members. Ability to safely operate blenders, frozen drink machines, grills, fryers and othe...
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Copley Fairlawn, youll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless Strips and fries with the corresponding timer according to Wingstop standards; Sauce, Season and package all orders. Accurately count the cooked Bone-In Wings, Boneless Wings and Bo...
Managers direct field work on financial statement audits and accounting engagements, and monitor progress of engagements in relation to budgets and due dates. Managers are also responsible for client relationships within their area of expertise and for clients assigned to them. ...
Our Assistant General Managers work closely with our General Managers in the operations of the. Romeo’s Pizza Assistant General Manager Positions Available!. We are currently hiring a friendly, outgoing, & inspiring Assistant General Manager in our Romeo’s. ...
Being available to work at any of our 12 CTI Restaurants locations. Completed all learning zones of our managerial training through RGM level within 90 days of your hire date. All managers must undergo a pre-employment background check. There's no limit to your success with Taco Bell and CTI Restaur...
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. ...
Minimum 2 years of experience as a Restaurant General Manager. The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. ...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Aramark Healthcare+ is seeking an Executive Chef for Akron General Hospital. Manages a culinary team, ...