Kitchen Manager: salario promedio en Opelika, AL in 2024
Descubre cuál es el salario promedio como Kitchen Manager en Opelika, AL
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Executive Chef / Kitchen Manager
The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the kitchen. The Executive Chef or Kitchen Manager reports to directly to the restaurant Operating Partner or General Manager. H...
Kitchen Staff (Assistant Cook) - Early Learning Center
Kitchen Staff (Assistant Cook) - Early Learning Center. Our kitchen staff is critical to the operation of our center, and the care we provide our children!. In addition to a regular work schedule, the Kitchen Assistant will fill in when Cooks are on leave. Keep kitchen and equipment used in meal pre...
Chef de Cuisine
We are looking for that special Chef to work with our Executive Chef and culinary team to create the ultimate dining experience and lead a large kitchen crew. Responsibilities: Ensurring all food meets the highest Quality and Standards and served on time Planning Menus with the Chef, designing, plat...
Undergraduate Research Assistant - Baker-Cook Lab
Position Information Requisition Number Stu03048P Home Org Name Poultry Science Division Name College of Agriculture Position Title Undergraduate Research Assistant - Baker-Cook Lab Working Title (if different from Position Title) Job Summary Assist with research projects in the poult...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Executive Catering Chef
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
General Manager
The Restaurant General Manager delivers exceptional results through others. Chicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad Chick Culture; managing administration; and maintaining the facility. The Restaurant ...
Assistant Transportation Manager
RyderAssistant Transportation Manager. We are immediately hiring a Assistant Transportation Manager in Montgomery, AL for our Supply Chain Solutions division. The Assistant Transportation Manager will oversee the day-to-day operations within an assigned function and is responsible for all aspects of...
Assistant General Manager
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to Serve Others with Mas Hear...
Assistant Salon Manager
Got shears and a winning attitude? Have a yearning to earn and a desire to support other stylists? Then let’s talk! Maybe you’re a stylist who wants more responsibility, or you’re looking for a new opportunity? If this sounds like you, then you may have what it takes to be an assistant salon manager...
The Laurel Hotel and Spa - Pastry Chef - Cook II - Part Time and Full Time Available
We pay approximately 55% of our employee's benefits.Complimentary meal for every shift worked.Prepare, cook, and bake product according to recipes, quality and presentation standards, and food prep checklists.Prepare ingredients for baking, including portioning, prepping, garnishing and storing food...
Sous Chef
SEEKING TALENTED CHEF intended to grow with our company into CHEF DE CUISINE. Part of Auburn's most innovative restaurant company, we are in search of a talented and passionate Sous Chef. This is an excellent career growth opportunity for a talented Sous Chef on their way up. The Sous Chef must be c...
Sous Chef/Culinary Specialist - The Edge
Time to step up your career! This is your moment to shine and lead the way for others too.We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team.Alongside a manager who will help coordinate and lead operations, you’ll help oversee staff, collaborate with teammates,...
Assistant Manager
As an Applebee's Assistant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. ...
Cook
Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
General Manager
Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development ...
Chef de Partie
Responsible for ensuring the success of the team by helping the Banquet Chef with all plate ups or additional tasks. ...
Cook - Village Chick Fil A - Auburn University Dining
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Restaurant General Manager
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to Serve Others with Mas Hear...
Cook III
Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen.Displays and presentations of all items designated by sous chef for service.All mise en place completed to the satisfaction of supervisor and ...
QSR General Manager
Our Restaurant General Managers are hands on managers, working side by side with the team strengthening teamwork and customer service, creating an amazing visit for every customer. Our managers need to be able to run all aspects of running a high-volume restaurant business. We are experiencing recor...
Restaurant General Manager
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.At Taco Bell, we live to Serve Others with Mas Hear...
Restaurant General Manager
A Restaurant General Manager is responsible for establishing and maintaining Guest services, oversees and is accountable for the operation of the restaurant. This position is critical to Wingstop Restaurants; ensuring maximum sales and profitability through maintaining operational standards, invento...
Lucy's - Sous Chef
The Sous Chef supports the Executive Chef in providing leadership, direction and motivation to the culinary team, ensuring the successful execution of daily operations and that consistent, high-quality product is produced. As assistant to the Executive Chef, the Sous Chef will help with menu plannin...
Senior Sous Chef
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...